Provided by Ellie Krieger
Categories appetizer
Time 20m
Yield 6 servings (1 serving equals 4 wedges)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Combine olive oil and all spices in a large bowl. Add pita wedges and toss to coat, Spread in 1 layer on a baking sheet and bake for about 15 minutes, tossing once, or until pita is brown and crisp. Cool completely before serving.
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Pak JOLLY Gaming
[email protected]I love the combination of spices in these pita chips. They're the perfect blend of savory and sweet.
Greg Hensley
[email protected]These pita chips are a great alternative to potato chips. They're lower in calories and fat, and they have a more interesting flavor.
Eshak miha
[email protected]I made these pita chips for my kids and they loved them! They're a healthy and delicious snack that's perfect for school lunches.
Get it straight remodeling llc
[email protected]These pita chips are the perfect party snack. They're easy to make ahead of time and they're always a crowd-pleaser.
Frinty Lanzy
[email protected]I'm not a huge fan of spicy food, but these pita chips were the perfect level of spice for me. They were flavorful without being too hot.
Tebogo Halam
[email protected]These pita chips are a great way to use up leftover pita bread.
Jahziya Mauricio
[email protected]I love how easy these pita chips are to make. I always have pita bread on hand, so it's great to have a recipe that I can use to turn it into something new.
Lisa Bailey
[email protected]These pita chips are the perfect snack. They're crispy, flavorful, and healthy.
S.A
[email protected]I made these pita chips for a party and they were gone in minutes! Everyone loved them.
Roula Azar
[email protected]These pita chips were a hit! They were so easy to make and had the perfect amount of spice. I will definitely be making these again.