The classic combination of pork and pineapple lives on in this slightly retro and irresistible sweet and sour one-pan dish. Serve with rice and Chinese greens.
Provided by English_Rose
Categories Pork
Time 17m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Add the oil to a large non-stick pan, season the steaks well, then fry for 5 mins on each side until golden and almost cooked through.
- Mix the sugar, soy, tomato paste and most of the pineapple juice in a bowl.
- Add the pineapple rings to the pan and let them caramelise a little alongside the pork.
- Add the chili and five-spice to the pan, then fry for 1 min until aromatic.
- Tip in the soy mix and let it bubble around the pork and pineapple for a few mins until slightly reduced and sticky.
- Sprinkle with cilantro, and serve with rice and Chinese greens.
Nutrition Facts : Calories 100.2, Fat 2.4, SaturatedFat 0.3, Sodium 269, Carbohydrate 20.4, Fiber 1.6, Sugar 16.4, Protein 1.1
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Rahmah Ahmad
ahmad_r@yahoo.comI can't wait to try this recipe! It sounds delicious.
Natalye Hern
h0@hotmail.frThis is a great recipe for a special occasion. It's sure to impress your guests.
Tusar Bepary
tusar-bepary6@hotmail.comI'm not a big fan of pork, but I really enjoyed this dish. The pineapple and spices made it really flavorful.
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sg77@hotmail.comThis dish is so easy to make. I love that I can throw it in the slow cooker and forget about it.
Shaheen Pashtun
s-pashtun@hotmail.comThe flavors in this dish are amazing. I love the combination of sweet, sour, and spicy.
Javier Payan
j.payan@hotmail.comI've made this dish several times and it never disappoints. It's a great weeknight meal.
ted krieg
ted-krieg@hotmail.comThis is one of my favorite pork recipes. It's always a crowd-pleaser.
Hawa Swaray
h_s@gmail.comI followed the recipe exactly and it turned out perfectly. I highly recommend this dish.
Asmaa Ashraf
ashraf-a25@hotmail.comThe pork was so tender and juicy. The pineapple and spices really complemented each other well.
STUDY BWOY
bwoy.study@hotmail.comI made this dish for a party and it was a hit! Everyone loved the sweet and tangy flavor of the pork.
Lillie Carr
cl81@hotmail.comThis dish was absolutely delicious! The pineapple and spices gave the pork a wonderful flavor. I will definitely be making this again.