Guests at my bed and breakfast rave about this pear crumble recipe. They get to enjoy a sweet treat that doesn't expand their waistline. -Barbra Annino, Galena, Illinois
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the pears, cranberries and lemon juice. Transfer to an 8-in. square baking dish coated with cooking spray; set aside. , In a small saucepan, melt butter over medium heat. Stir in the marmalade, syrup, cinnamon, ginger and allspice until blended. Bring to a boil. Remove from the heat; stir in vanilla. Drizzle evenly over pear mixture. Sprinkle with vanilla wafers and almonds. , Bake, uncovered, at 375° for 20-25 minutes or until pears are tender and topping is golden brown. Serve warm with ice cream.
Nutrition Facts : Calories 268 calories, Fat 7g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 113mg sodium, Carbohydrate 50g carbohydrate (35g sugars, Fiber 4g fiber), Protein 4g protein.
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rafsan sheikh
[email protected]This crumble is a bit too sweet for my taste. I would recommend using less sugar in the filling.
Malvern Mudzemeti
[email protected]I made this crumble for my family and they loved it. The pears were soft and juicy, and the crumble topping was crispy and flavorful. I will definitely be making this again.
Sabiha
[email protected]This crumble is a great way to use up leftover pears. It's also a delicious and easy dessert to make.
Dh Khadimul.
[email protected]I've tried a lot of crumble recipes, and this one is by far the best. The pears are cooked perfectly and the crumble topping is crispy and flavorful.
Md Badshia
[email protected]This crumble is a bit more work than some other recipes, but it's worth it. The results are amazing!
Kovidha Chamikara
[email protected]I'm not a big fan of pears, but I loved this crumble. The spices really balance out the sweetness of the pears.
Megla brosha
[email protected]This crumble is perfect for a special occasion or a simple weeknight dessert.
Hakim Jutt
[email protected]I love the addition of spices in this crumble. It gives it a really unique and delicious flavor.
Raphael Wiederhold
[email protected]This is a great recipe for a cozy fall dessert. The pears and spices are a perfect combination.
Ali Mind cracker
[email protected]This crumble is easy to make and always turns out great. I love that I can use fresh or frozen pears, so I can make it any time of year.
monirul islam munna
[email protected]I made this crumble for a potluck and it was a huge success. Everyone raved about how delicious it was. The pears were perfectly cooked and the crumble topping was crispy and flavorful.
Karan Dhami
[email protected]This is my new favorite crumble recipe. The pears are so juicy and flavorful, and the crumble topping is perfectly crispy. I love the addition of spices, which gives it a warm and cozy flavor.
Jitacom Jitacom
[email protected]I've made this crumble several times and it's always a hit. The combination of pears and spices is perfect, and the crumble topping is the perfect finishing touch.
Nehal Gurau
[email protected]Just made this crumble and it turned out perfect! The pears were perfectly tender and the crumble topping was crispy and golden brown. I added a dollop of whipped cream on top and it was heavenly.
Prossy Nalugo
[email protected]This spiced pear crumble is absolutely divine! The pears are soft and juicy, the crumble topping is crispy and flavorful, and the spices add a warm and inviting aroma. I highly recommend this recipe.