SPICED PEACHES
For me, this is an absolute Christmas/holiday must and, as with so many good things in my life, comes to me from my sister-in-arms, Hettie Potter. I've used bottled peaches, I've used tinned peaches and it honestly doesn't matter which, but I'm afraid you have to resist the healthier peaches tinned in fruit juice rather than syrup. If you can find only slices, not halves, so be it. This is a beautiful condiment to eat with roast ham, hot or cold, and I love it with cheese, too. It makes the kitchen feel like a proper Christmas/holiday kitchen - and it's a very easy present to whip up for people, too, beautiful in old-fashioned glass jars.
Provided by Nigella Lawson : Food Network
Categories condiment
Time 10m
Yield about 8 servings with a joint of ham
Number Of Ingredients 8
Steps:
- Empty the cans of peaches into a saucepan with their syrup. Add the vinegar, cinnamon, sliced ginger, chiles, salt, whole peppercorns and cloves. Bring the pan to the boil, and let boil for a minute or so then turn off the heat and leave it in the pan to keep warm.
- Serve the peaches with a hot ham letting people take a peach half and some of the spiced juice. Any leftovers can (and should) be stored in a jar and refrigerated and then eaten cold with cold ham.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #5-ingredients-or-less #side-dishes #fruit #easy #refrigerator #low-fat #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #pitted-fruit #peaches #equipment
You'll also love
Goddess _ INDIGO Gold.
[email protected]I love the way the spices complement the sweetness of the peaches. This is a great recipe for a summer party.
Cecil Bracey
[email protected]These spiced peaches are so easy to make and they're always a crowd-pleaser.
Negma Lama
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up fresh peaches.
Precious Mulenga
[email protected]I'm not a big fan of peaches, but I loved these spiced peaches. They're so flavorful and delicious.
Loreen Anyanga
[email protected]These spiced peaches are the perfect addition to a fruit salad. They add a delicious pop of flavor.
A'Taya Taylor
[email protected]I love the combination of spices in this recipe. It gives the peaches a really unique flavor.
Cloudy
[email protected]These spiced peaches are a great way to use up fresh peaches. They're also a healthy and delicious snack.
john browne
[email protected]I've never had spiced peaches before, but I'm so glad I tried this recipe. They're delicious!
Cynthia Cifelli
[email protected]These spiced peaches are the perfect summer dessert. They're light and refreshing, and the spices give them a unique flavor.
Manpreet Singh
[email protected]I made these spiced peaches for a potluck and they were a big hit. Everyone loved them!
Nitai Debnath
[email protected]These spiced peaches are so easy to make and they're always a hit with my family. I highly recommend them!
ALi official_5
[email protected]I love the way the spices complement the sweetness of the peaches. This is a great recipe for a summer party.
Oltion Murataj
[email protected]These spiced peaches are the perfect addition to any dessert table. They're easy to make and always a hit.
Seraiki Bhutta
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The peaches are so juicy and flavorful.
Tufan Chudori
[email protected]These spiced peaches were a hit at my last dinner party! The combination of spices and the sweetness of the peaches was perfect.