I found a recipe similar to this in one of Claudia Roden's books and then gave it my own twist. This is a deliciously fragrant dessert, best served with a dollop of very thick cream or the best available icecream! Ras el Hanout is a Moroccan spice mix which I buy from Herbies in Sydney, or you can blend it yourself.
Provided by Amanda in Adelaide
Categories Dessert
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Peel oranges, removing all pith. Slice thickly and arrange in shallow dish.
- Place orange juice, sugar, zest and Ras el Hanout in saucepan and bring to boil stirring to dissolve sugar.
- Boil for about 5-10 minutes to reduce and thicken syrup.
- Remove from heat, add rose water then cool.
- Pour syrup over orange slices.
- Serve cold.
Nutrition Facts : Calories 183.8, Fat 0.4, SaturatedFat 0.1, Sodium 0.8, Carbohydrate 45.8, Fiber 4.4, Sugar 39.9, Protein 2.2
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Rebecca Barnette
[email protected]I would not recommend this recipe.
Qaiser Jatt
[email protected]I followed the recipe exactly, but my oranges were still bland.
Moses Mose
[email protected]I'm not sure if I did something wrong, but my oranges didn't turn out as flavorful as I expected.
Walu Kam
[email protected]The oranges took a bit longer to cook than the recipe said, but they were still delicious.
Latoya Holmes
[email protected]I had some trouble finding some of the spices, but I was able to substitute them with other spices that I had on hand.
Mohammed Seid
[email protected]The oranges were a bit too spicy for my taste, but I still enjoyed them.
Angela chioma Ohabuiro
[email protected]I'm definitely going to make this recipe again.
Drexler Zodiac
[email protected]This is a great recipe for a winter dessert.
Mekhi Richardson
[email protected]I love the way the spices complement the sweetness of the oranges.
Ruth Enanin
[email protected]These oranges are perfect for a holiday party or a special occasion.
Marley Webster
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The oranges are amazing!
Idung Miracle
[email protected]These oranges are so easy to make and they look so impressive. I'm definitely going to make them again.
Kevin Williams
[email protected]I love the combination of sweet and spicy in this dish. The oranges are perfectly balanced by the spices.
Samad
[email protected]This is a great recipe for a special occasion. The oranges are beautiful and delicious.
Raphael Ajim
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The oranges are so flavorful and the spices really shine through.
Sl N
[email protected]These oranges were a hit at my holiday party! They were so easy to make and everyone loved them.