Provided by Alex Witchel
Categories easy, condiments, dips and spreads
Time 25m
Yield About 2 cups
Number Of Ingredients 11
Steps:
- Place the sugar in a 4-quart heavy-bottomed saucepan over medium heat. Cook, stirring occasionally with a wooden spoon, until sugar is melted and light golden. Remove from heat and carefully add 1/2 cup water, avoiding splatters.
- Add ginger, shallot, garlic, lemon grass, scallions, cilantro, and habanero pepper. Stir well, and return to medium heat. Simmer until reduced to a thin glaze, about 10 minutes. Remove from heat and add lime juice and orange juice. Add soy sauce to taste. Strain through a fine-meshed sieve, discarding solids. Serve at room temperature; may be refrigerated for up to one week.
Nutrition Facts : @context http, Calories 448, UnsaturatedFat 0 grams, Carbohydrate 115 grams, Fat 0 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 449 milligrams, Sugar 105 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Krishna Das
[email protected]I've tried this sauce on chicken, beef, and shrimp and it's delicious every time. It's a great way to add some flavor to your favorite proteins.
Sagar Nepali
[email protected]This sauce is so easy to make and it's always a hit with my family and friends. It's the perfect dipping sauce for spring rolls, egg rolls, or any other Asian-inspired dish.
Shan Kulyar
[email protected]I love the bright, citrusy flavor of this sauce. It's a great way to add some zing to your favorite dishes.
Shamar Goodas
[email protected]This sauce is a great way to add some Asian flavor to your dishes. It's perfect for dipping, marinating, or stir-frying.
luli llabjani
[email protected]I wasn't a fan of the ginger flavor in this sauce. I think it would be better without it.
Taiba Shehzadi
[email protected]This sauce is a bit too spicy for my taste, but it's still a good option if you're looking for a sauce with a bit of a kick.
Dave Herrera
[email protected]I've tried this sauce on chicken, beef, and shrimp and it's delicious every time. It's a great way to add some flavor to your favorite proteins.
Wendey Williams
[email protected]This sauce is so easy to make and it's always a hit with my family and friends. It's the perfect dipping sauce for spring rolls, egg rolls, or any other Asian-inspired dish.
Jameel Maseeh
[email protected]I love the bright, citrusy flavor of this sauce. It's a great way to add some zing to your favorite dishes.
bappy hosen
[email protected]This sauce is a great way to add some Asian flavor to your dishes. It's perfect for dipping, marinating, or stir-frying.
Kham Lian
[email protected]I found the sauce to be a bit bland. It needed more ginger and orange flavor.
Kelvin Ndungu
[email protected]This sauce is a bit too sweet for my taste, but it's still a good option if you're looking for a quick and easy dipping sauce.
2s smoke promotion Gambia
[email protected]I'm not a huge fan of ginger, but this sauce was still really good. The orange and soy flavors really shine through.
Candy Solovable
[email protected]This sauce is a staple in my kitchen. I use it for everything from stir-fries to marinades. It always adds a delicious flavor to my dishes.
Pretty Sibanda
[email protected]Love this sauce! It's the perfect dipping sauce for egg rolls and spring rolls.
Mosan Ali
[email protected]I tried this sauce as a marinade for grilled shrimp and it was phenomenal! The shrimp were tender and flavorful, with a perfect balance of sweet and savory.
MR IBR YT
[email protected]This is my go-to dipping sauce for dumplings. It's so easy to make and always a crowd-pleaser.
Siya Legwale
[email protected]Amazing sauce! I love the combination of orange, ginger, and soy sauce. It's so versatile, I've used it as a dipping sauce for spring rolls, a marinade for chicken, and even a stir-fry sauce. Always a hit!
Umrani jan
[email protected]Followed the recipe and the sauce turned out great! It's a perfect balance of tangy and sweet, with a hint of spiciness. I used it as a marinade for grilled salmon and it was delicious.
FALTU GAMER OFFICIAL
[email protected]This sauce is a delightful blend of sweet, sour, and savory flavors. The orange and ginger add a refreshing brightness, while the soy sauce provides a rich umami depth. I used it as a dipping sauce for chicken skewers and it was a hit with my family