After tasting commercial spiced nuts, my mother invented a recipe and came up with the perfect combination. Please make this recipe as stated and trust that the amounts ARE correct as written.
Provided by Juanita Peek
Categories Appetizers and Snacks Nuts and Seeds
Yield 16
Number Of Ingredients 9
Steps:
- In a 2-quart microwave safe pan, melt the butter and stir in nuts.
- Add the Worcestershire sauce, soy sauce, salt, cinnamon, allspice, cloves and garlic powder. Mix well and microwave on high for 6 to 8 minutes, stirring every 3 minutes.
- Serve warm or at room temperature; store in a tightly sealed container.
Nutrition Facts : Calories 259.5 calories, Carbohydrate 4.8 g, Cholesterol 15.3 mg, Fat 27.2 g, Fiber 2.9 g, Protein 2.9 g, SaturatedFat 5.5 g, Sodium 150.9 mg, Sugar 1.4 g
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Barkat King
[email protected]These spiced nuts are delicious! I'm so glad I found this recipe.
Rayan Ahmedsajal
[email protected]I'm not sure what I did wrong, but my spiced nuts turned out really dry. I think I may have overcooked them.
Nasteexo Hassan
[email protected]These spiced nuts are a great way to use up leftover nuts. I had a bunch of walnuts and pecans that I didn't know what to do with, and this recipe was the perfect solution.
Solomon Degife
[email protected]I love the fact that this recipe is gluten-free and vegan. It makes it a great snack for people with dietary restrictions.
Sohil Khan
[email protected]These spiced nuts are a great healthy snack. They're low in calories and high in protein.
Pak Pakistan
[email protected]I've never made spiced nuts before, but this recipe made it really easy. I'm definitely going to make them again.
Otgoo Mishka
[email protected]I made these spiced nuts for a party and they were a huge hit. Everyone loved them!
John Hedrick
[email protected]These spiced nuts are the perfect snack for a road trip. They're easy to pack and they keep me energized.
macska89 macsek
[email protected]I'm not a big fan of nuts, but these spiced nuts are actually really good. I especially like the smoky flavor from the paprika.
Fatiema Fayker
[email protected]These spiced nuts are a little too spicy for my taste. I would recommend using less cayenne pepper next time.
Hanna Sakr
[email protected]I followed the recipe exactly and the nuts turned out perfectly. They're so addictive, I can't stop eating them!
Ibrahim Sajjad
[email protected]These spiced nuts are a great gift idea. I made a batch for my friends and family and they all loved them.
Bishnu Dhakal
[email protected]I love that this recipe is so versatile. I've used different types of nuts and spices, and they've all turned out great.
Margaret Quinn
[email protected]I've been making these spiced nuts for years and they're always a favorite. They're the perfect combination of sweet, salty, and crunchy.
Stop Motion And Others
[email protected]These spiced nuts are a delicious and easy snack! I made them for a party and they were a hit.