SPICED HAM LOAF
This was my grandfather's contribution to the Christmas table. A nice twist on the meatloaf recipe.
Provided by Lynette Campton
Categories Main Dish Recipes Meatloaf Recipes Pork Meatloaf Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Combine ham, beef, egg, milk, bread crumbs, salt, and pepper. Form into loaf. Place in a casserole dish.
- Combine brown sugar, water, mustard, and vinegar in a small saucepan over medium high heat. Bring to boil, and boil for 10 minutes. Pour over loaf.
- Bake at 350 degrees F (175 degrees C) until done, about 1 hour, basting occasionally.
Nutrition Facts : Calories 341.1 calories, Carbohydrate 16.5 g, Cholesterol 95.3 mg, Fat 19.8 g, Fiber 0.4 g, Protein 22.7 g, SaturatedFat 7.7 g, Sodium 241.4 mg, Sugar 10.4 g
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Zahra Rabaz
[email protected]Overall, this is a good recipe for a basic ham loaf. It's easy to make and it turns out well. However, I think it could be improved with a few tweaks.
Brenda Khaudi
[email protected]I found this recipe to be a bit bland. I think I would add some more spices next time to give it more flavor.
mohammed shah alam
[email protected]This ham loaf was a bit dry for my taste. I think I would add some more moisture next time, maybe some extra pineapple juice or applesauce.
Mehedi Hasan Mijan
[email protected]I've been making this ham loaf for years and it's always a hit. It's so moist and flavorful, and the glaze is the perfect finishing touch. I highly recommend this recipe!
Cleanty Don
[email protected]This is the best ham loaf recipe I've ever tried! It's so easy to make and it always turns out perfectly. I love the addition of pineapple juice - it gives the loaf a sweet and tangy flavor.
Faisal Kayani
[email protected]I made this ham loaf for a potluck and it was a big hit! Everyone loved it. It was moist and flavorful, and the glaze was delicious.
JAMES Grove
[email protected]This ham loaf was delicious! I made it for my family and they all loved it. It was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
jamara keys
[email protected]I've made this ham loaf several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love that I can make it ahead of time and then just pop it in the oven when I'm ready to serve it.
Cheryl Frost
[email protected]This recipe is a keeper! The ham loaf was moist and flavorful, and the glaze was the perfect finishing touch. I made it for a potluck and it was a big hit. Everyone loved it!
althaf althaf
[email protected]Just made this ham loaf and it turned out perfectly! The texture was moist and flavorful, and the glaze was delicious. I followed the recipe exactly and it was easy to make. I will definitely be making this again.
Shawnee Kaq
[email protected]This spiced ham loaf is a real winner! It's easy to make, and the flavor is out of this world. I especially love the addition of brown sugar and pineapple juice - it gives the loaf a sweet and tangy flavor that is simply irresistible. I served it wit