SPICED GRAPES

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Spiced Grapes image

This is a nice accompaniment to cheese and crackers. Serve with toothpicks.

Provided by MJodyH

Categories     Appetizers and Snacks     Fruit

Time P1DT15m

Yield 12

Number Of Ingredients 4

½ cup white sugar
½ cup water
½ teaspoon Chinese five-spice powder
1 pound seedless grapes

Steps:

  • Combine sugar and water in a saucepan; simmer over medium heat until sugar is dissolved, about 2 minutes. Remove saucepan from heat and stir Chinese five-spice powder into sugar mixture.
  • Pierce each grape all the way through using a fork. Add grapes and sugar mixture to a resealable bag; refrigerate, turning every few hours, until grapes are marinated, about 24 hours.

Nutrition Facts : Calories 59.5 calories, Carbohydrate 15.1 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 1.1 mg, Sugar 14.7 g

Bijay kumar Mandal
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I love this recipe! It's so easy to make and the grapes are always a hit.


Shisu Bhai9888
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These grapes were a great addition to my holiday meal. They were a nice change from the usual side dishes.


Israfil Islam
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These spiced grapes are a great party appetizer. They're easy to make and everyone loves them.


Tanko Labebe
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I was looking for a new way to serve grapes and this recipe was perfect! The spices really add a nice flavor.


Enya Liu
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These spiced grapes were so good! I will definitely be making them again.


Collean Bunny
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My family loved these spiced grapes! They were the perfect balance of sweet and savory.


Charles Edmondson
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These grapes were a great way to use up some leftover grapes I had. They're also a healthy and delicious snack.


Morad Chaiheloudj
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I made these grapes for a potluck and they were a huge success! Everyone raved about them and asked for the recipe.


Rahmat Ali
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These spiced grapes were such a hit at my party! Everyone loved them and couldn't stop snacking on them.


Bahadar Bhatti
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I was pleasantly surprised by this recipe. I usually don't like grapes, but the spices really elevated them and made them a delicious side dish.


cloudd
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Loved this! Super simple and easy to make, and a great addition to my Christmas menu.


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