SPICED FRUIT COMPOTE
Categories Dessert Dried Fruit Fig Pear Apricot White Wine Fall Chill Vegan Cinnamon Clove Simmer Bon Appétit Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Stir first 5 ingredients in large saucepan over medium heat until sugar dissolves. Add remaining ingredients; simmer until fruit is tender, about 15 minutes. Using slotted spoon, transfer fruit to bowl. Boil syrup in pan until reduced to 1/2 cup, about 7 minutes. Pour over fruit. Cool. Cover; chill until cold, about 3 hours. (Can be made 3 days ahead. Keep chilled.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Diaz Lawrence
[email protected]I've made this compote several times now, and it's always a hit. It's so easy to make, and it's a great way to use up leftover fruit. I've even used frozen fruit, and it still turns out great.
Suolak Noman
[email protected]This compote is delicious! I made it with a mix of apples, pears, and cranberries, and it was the perfect balance of sweet and tart. I served it over yogurt for breakfast, and it was a great way to start the day.
ali dadu
[email protected]I made this compote with apples and pears, and it was so good! The spices really complemented the fruit, and it was the perfect consistency. I served it over ice cream, and it was a hit.
Atit Sharma
[email protected]This was a great recipe! I used it to make a pie filling, and it was delicious. The spices gave it a really nice flavor.
Md Jiyadulislam
[email protected]I've made this compote several times now, and it's always a hit. It's so easy to make, and it's a great way to use up leftover fruit. I've even used frozen fruit, and it still turns out great.
Ethan Ma
[email protected]This compote is delicious! I made it with a mix of apples, pears, and cranberries, and it was the perfect balance of sweet and tart. I served it over yogurt for breakfast, and it was a great way to start the day.
Samech Lugo
[email protected]I made this compote with apples and pears, and it was so good! The spices really complemented the fruit, and it was the perfect consistency. I served it over ice cream, and it was a hit.
Junior Litali
[email protected]This was a great recipe! I used it to make a pie filling, and it was delicious. The spices gave it a really nice flavor.
Md Mahinur
[email protected]I've made this compote several times now, and it's always a hit. It's so easy to make, and it's a great way to use up leftover fruit. I've even used frozen fruit, and it still turns out great.
Angela Fox
[email protected]This compote is delicious! I made it with a mix of apples, pears, and cranberries, and it was the perfect balance of sweet and tart. I served it over yogurt for breakfast, and it was a great way to start the day.