SPICED CRANBERRY WHEAT BREAD

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Spiced Cranberry Wheat Bread image

"Here's a healthy, hearty bread that's perfect for toasting or just snacking," shares Trisha Kruse in Eagle, Idaho. "The spices and orange flavors really blend well with the cranberries to make this a fall and winter favorite."

Provided by Taste of Home

Time 3h25m

Yield 1 loaf (2 pounds, 16 slices).

Number Of Ingredients 12

1-1/4 cups water (70° to 80°)
1/3 cup honey
2 tablespoons canola oil
1-1/2 teaspoons salt
2-1/4 cups bread flour
1-1/4 cups whole wheat flour
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
2 teaspoons active dry yeast
1 cup dried cranberries
1 tablespoon grated orange zest

Steps:

  • In bread machine pan, place the first 10 ingredients in order suggested by manufacturer. Select whole grain bread setting. Choose crust color and 2-lb. loaf setting if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., Just before the final kneading (your machine may audibly signal this), add the cranberries and orange peel.

Nutrition Facts : Calories 150 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 222mg sodium, Carbohydrate 32g carbohydrate (11g sugars, Fiber 2g fiber), Protein 4g protein.

Wankulu Najibu
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This bread looks delicious!


Maria Portillo
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I can't wait to try this recipe!


Mr Akash Raj
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This bread is perfect for breakfast or a snack.


Antone Pro Ug
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I love the combination of spices in this bread.


Jay Knowzz
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This bread is a great way to use up leftover cranberries.


Diwash Kathayat
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I've made this bread several times and it's always a favorite.


Edgar Vasquez
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This bread is so easy to make and it always turns out perfect.


Shuhab Khan
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I made this bread for a holiday party and it was a huge success! Everyone loved it.


Fernando Mora
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This bread is perfect for fall! The spices and cranberries give it a warm and cozy flavor.


Tk Ivonovic
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I love cranberries and this bread was a great way to use them up. The bread was moist and flavorful, and the spices really complemented the cranberries.


Jamil kanera
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I followed the recipe exactly and the bread turned out great! It was a little denser than I expected, but still very tasty.


Relebohile Mohlabane
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This spiced cranberry wheat bread was a hit! The flavors were perfectly balanced and the bread was so moist and fluffy. I will definitely be making this again.


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