Number Of Ingredients 6
Steps:
- Gather allspice and star anise in a 4-inch square of cheesecloth and tie into a sachet.
- In a medium pot over medium heat, combine sugar, orange juice, and 1/4 cup water.
- Add sachet and cook, stirring occasionally, until sugar melts and liquid begins to bubble, about 5 minutes.
- Remove from heat and let steep for 10 minutes.
- Return pot to stove over medium-high heat and add cranberries and zest.
- Cook until cranberries just begin to pop, about 7 minutes. Discard sachet.
- Transfer sauce to a medium serving container and refrigerate until chilled, 1 hour or up to 3 days.
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Nabimanya Phillip
[email protected]This cranberry sauce is amazing! I will definitely be making it again.
Shola
[email protected]I love this cranberry sauce! It's so easy to make and it's always a hit with my guests.
Chadni
[email protected]This cranberry sauce is delicious! It's the perfect addition to any holiday meal.
omosomyan civia
[email protected]I've never made cranberry sauce before, but this recipe made it so easy. It turned out perfectly and it was a big hit with my family.
JS Johurul Islam
[email protected]This cranberry sauce is the perfect balance of tart and sweet. I love the way the orange and star anise add a touch of complexity to the flavor.
marlon taylor
[email protected]I'm not usually a fan of cranberry sauce, but this recipe changed my mind. It's so flavorful and delicious.
DuCkY
[email protected]This recipe is a keeper! I've already made it twice and I plan on making it again for Thanksgiving. It's so easy to make and it tastes delicious.
RajaZain Mehmood
[email protected]I made this sauce for Christmas dinner and it was a huge success. Everyone loved it and asked for the recipe.
Chris Everidge
[email protected]This cranberry sauce is a game-changer! It's so much better than the canned stuff. I love the way the spices warm up the flavor.
Shawez Bacha
[email protected]I've made this sauce several times now and it's always a crowd-pleaser. It's the perfect addition to any holiday meal.
Vachenzo Landa
[email protected]This recipe is so easy to follow and the sauce turned out amazing! I used fresh cranberries and they cooked down perfectly. The orange and star anise added a really nice flavor.
Mohid Sahib
[email protected]This cranberry sauce was a hit at our Thanksgiving dinner! It had the perfect balance of sweetness and tartness, and the spices gave it a warm and festive flavor. I will definitely be making this again next year.