This combination of carrots and lentils is so tasty and the spices give just a hint of zing to this delicious thick "stick to your ribs" Soup Its so easy to make and freezes well
Provided by JoyfulCook
Categories Grains
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Heat a large saucepan and dry- fry the cumin and chilli flakes just long enough to release the aromas - dont brown them. Save half to sprinkle over the soup when you are ready to serve.
- Add the oil, carrots (grated), lentils, stock, milk, salt (I use sea salt) and fresh ground pepper.
- Bring to the boil and simmer for about 15-20 minutes. When slightly cooled, blend until smooth.
- Sprinkle the remaining cumin on the soup, serve with either crusty bread or Naan bread.
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Kevin Salacup
[email protected]Overall, this was a great soup. It was easy to make, flavorful, and healthy. I would definitely recommend it.
Moises Mendez
[email protected]This soup is a bit too spicy for me, but I think that's because I used a bit too much cayenne pepper. Next time I'll use less.
Prem Susil
[email protected]I'm always looking for healthy and easy recipes, and this soup definitely fits the bill. It's packed with nutrients and it's super easy to make.
Amin Ullah Patwary
[email protected]This soup is a great way to warm up on a cold day. The spices really give it a nice kick.
mahafuz rahman
[email protected]I'm not a vegetarian, but I'm always trying to eat more plant-based meals. This soup is a great way to get your daily dose of veggies.
Ronda Evans
[email protected]This soup was a bit too thick for my liking. I think I would have preferred it if it was a bit more brothy.
Ordinary Zack
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. The combination of carrots and lentils is unexpected but delicious.
Raees RBASS
[email protected]I made this soup in my slow cooker and it turned out beautifully. The lentils were perfectly cooked and the flavors were amazing.
Tuku Makar
[email protected]This soup was a bit bland for my taste. I think it could have used more spices.
Namaganda Prossie
[email protected]I'm not a huge fan of lentils, but I thought this soup was delicious. The carrots and spices really balanced out the lentils.
Rod Slaughter
[email protected]Overall, this was a great soup. It was easy to make, flavorful, and healthy. I would definitely recommend it.
nasir fazily
[email protected]This soup was a little too spicy for my taste, but I think that's because I used a bit too much chili powder. Next time I'll use less.
Wayne Trought
[email protected]I loved the addition of cumin and coriander to this soup. It gave it a really unique and flavorful taste.
Abdoul Sanfo
[email protected]I followed the recipe exactly and the soup turned out great. It was easy to make and packed with flavor.
Tommy Curtis
[email protected]This soup was a hit with my family! The flavors were perfectly balanced and the lentils added a nice heartiness. I will definitely be making this again.