Make and share this Spiced Buttercup Squash Soup recipe from Food.com.
Provided by Chef mariajane
Categories < 60 Mins
Time 40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Cut squash into chunks. In water, boil squash and onion about 25 minutes.
- Transfer to a blender and blend until smooth.
- Put back on stove and add rest of ingredients. Simmer until heated through.
Nutrition Facts : Calories 54.1, Fat 1.9, SaturatedFat 0.7, Cholesterol 5.3, Sodium 319.2, Carbohydrate 6, Fiber 0.4, Sugar 2.3, Protein 3.3
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Lisa Knight
[email protected]I love this soup! It's my go-to recipe for a quick and easy weeknight meal.
Md Moinuddin
[email protected]This soup is a great way to get your kids to eat their vegetables.
Tanha Hasan
[email protected]I'm a vegetarian, so I used vegetable broth instead of chicken broth. It was just as good.
Lucky Melody
[email protected]I'm allergic to nuts, so I omitted the almonds from this recipe. It was still delicious.
Muna Minaj
[email protected]I didn't have any buttercup squash on hand, so I used butternut squash instead. It turned out great!
BEEJAY ENTERTAINMENT TV BEEJAY ENTERTAINMENT TV
[email protected]This soup was too spicy for my taste.
Pratap dangaura
[email protected]I found this soup to be a bit bland.
Georgina Nkansah
[email protected]I'm not sure I like the combination of spices in this soup.
Yikii Keboyen
[email protected]I'm going to try adding some roasted chicken to this soup next time.
Suzaan Mostert
[email protected]This soup is a great way to use up leftover squash.
Rizwan Waseem
[email protected]I'm definitely going to try this recipe again.
Meriache Sarah
[email protected]This soup is so easy to make, I can even make it on a weeknight.
Reem AlShaki
[email protected]I love the vibrant color of this soup.
Cyprian Lartey
[email protected]This soup is the perfect comfort food for a cold winter day.
Luckyna Basson
[email protected]I'm not usually a fan of squash soup, but this recipe changed my mind. It's so creamy and flavorful.
Cole Bailey
[email protected]This soup is so easy to make and it's absolutely delicious. I love the addition of the spices, they really give it a unique flavor.
artist art
[email protected]I made this soup for a dinner party and it was a huge success. Everyone loved it and asked for the recipe.
Mary John
[email protected]This soup was a hit! The flavors were perfectly balanced and the squash was cooked to perfection. I will definitely be making this again.