SPICED BEEF ROAST
"In the South, this tangy roast is traditionally served cold or at room temperature, but we like it piping hot," notes Barb Bredthauer of Omaha, Nebraska. "It's great for special occasions, and the leftovers are fantastic."
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- For marinade, combine the onion, vinegar, broth, brown sugar, bay leaf and seasonings in a small saucepan. Cook and stir over medium heat until sugar is dissolved. Cool to room temperature., Pierce roast several times with a meat fork; place in a large resealable plastic bag. Add cooled marinade. Seal bag and turn to coat; refrigerate for 8 hours or overnight., Place meat and marinade in an ungreased 11x7-in. baking dish. Bake, uncovered, at 325° for 1-1/2 hours. Stir in dried fruit and raisins. Bake 45-55 minutes longer or until meat and fruit are tender. Discard bay leaf. Remove roast to a platter; let stand for 10 minutes before slicing. , For gravy, combine cornstarch and water until smooth. Pour pan juices into a saucepan; gradually stir in cornstarch mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with beef.
Nutrition Facts : Calories 317 calories, Fat 6g fat (2g saturated fat), Cholesterol 71mg cholesterol, Sodium 285mg sodium, Carbohydrate 38g carbohydrate (32g sugars, Fiber 4g fiber), Protein 26g protein. Diabetic Exchanges
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Leon Molla
[email protected]This is my favorite beef roast recipe. It's always a hit with my family and friends.
Dipendra Upadhayay
[email protected]I made this recipe for my family and they loved it! The beef roast was so tender and flavorful.
Nkhensani Mthinsi
[email protected]This is a great recipe for beginners. It's easy to follow and the beef roast always turns out perfectly.
Sunny Notto
[email protected]I've tried this recipe twice now, and it's turned out perfectly both times. It's a great recipe for a weeknight meal.
sara osman
[email protected]This recipe is a keeper! I will definitely be making it again.
m Arslan
[email protected]I love this recipe! The beef roast is always so tender and flavorful.
Charla VanAuken
[email protected]This is a great recipe for a special occasion meal.
chandan bhagat
[email protected]I've made this recipe several times, and it's always a hit. The beef roast is always tender and flavorful, and the spices give it a wonderful flavor.
Roselyn Abugri
[email protected]This is now my go-to recipe for beef roast. It's easy to make and always turns out perfectly.
August Random
[email protected]Delicious! The beef roast was cooked perfectly, and the spices were amazing. I will definitely be making this again.
Kierah Knobel
[email protected]The beef roast was juicy and flavorful, and the spices were just right. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal.
mr bot
[email protected]This is a great recipe for a special occasion meal. The beef roast was impressive and delicious, and the spices gave it a wonderful flavor. I highly recommend this recipe.
Ramiro Compean
[email protected]The beef roast was incredibly tender and flavorful. The spices were perfectly balanced, and the meat was cooked to perfection. I will definitely be making this recipe again!
Samuel Ayodele
[email protected]I followed the recipe closely, but I added some extra vegetables to the roasting pan. The beef roast and vegetables turned out beautifully, and my family raved about the meal.
Adekunle Aishat
[email protected]I made this recipe exactly as written, and it was delicious! The beef roast was cooked to perfection, and the spices were amazing. I will definitely be making this again.
Cj Roberson
[email protected]This was my first time making a beef roast, and I'm so glad I chose this recipe. It was incredibly easy to follow, and the beef roast turned out perfectly. My family loved it!
Aamadnaveed Mohsin
[email protected]I've made this recipe several times now, and it's always a winner. The beef roast always comes out juicy and flavorful, and the spices give it a wonderful depth of flavor. I highly recommend this recipe!
Proud American
[email protected]This spiced beef roast was an absolute delight! The meat was tender and flavorful, and the spices gave it a perfect balance of heat and warmth. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.