SPICED BASMATI RICE WITH PEAS
Make and share this Spiced Basmati Rice with Peas recipe from Food.com.
Provided by Dancer
Categories Rice
Time 47m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a medium sauce pan bring 2 cups of water to a boil.
- Add rice, stir and cover.
- Reduce heat to low and cook for 20 to 30 minutes.
- Add up to 1/4 cup water if rice becomes dry.
- In a heavy skillet, toast cumin seeds over medium heat until fragrant about 2 minutes.
- Stir often.
- Add to rice and stir to blend.
- Add peas and stir.
- Season with lemon juice.
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Nabadda Grace
[email protected]This recipe is a great way to add some flavor to your rice. The spices give the rice a nice kick and the peas add a bit of sweetness. I will definitely be making this again.
Tanbir Rana
[email protected]I made this recipe for a party and it was a hit! The rice was fluffy and flavorful, and the peas added a nice touch of sweetness. I will definitely be making this again.
Bisunlal Pal
[email protected]This recipe is a great way to use up leftover rice. The spices give the rice a nice flavor and the peas add a bit of color. I will definitely be making this again.
Fred Perez
[email protected]I've been looking for a good spiced basmati rice recipe, and this one is perfect! The rice was flavorful and the peas added a nice touch of sweetness. I will definitely be making this again.
SulimanBut Khan
[email protected]This recipe was easy to follow and the rice turned out great! I used a mix of brown and white rice, and it was delicious. I will definitely be making this again.
Bahaeddin Madi
[email protected]I'm not a huge fan of peas, but I really enjoyed this recipe. The rice was fluffy and flavorful, and the peas added a nice pop of color. I will definitely be making this again.
Alen
[email protected]This recipe is a keeper! The rice was so flavorful and the peas added a nice touch of sweetness. I will definitely be making this again.
Manoj Mahara
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the peas. They gave the rice a nice sweetness.
Nicholas Omosh
[email protected]This was a great recipe! The rice was fluffy and flavorful. I used frozen peas and they worked just fine. I will definitely be making this again.
MD FAHID
[email protected]I've made this recipe several times now and it's always a hit. The peas add a nice pop of color and flavor. I also like to add some chopped almonds or pistachios for a bit of crunch.
Liscette Brown
[email protected]This recipe was so easy to follow and the rice turned out perfect! I added a little bit of extra spice to mine and it was delicious. Will definitely be making this again.