A really good, moist spice cake. Especially good with the Allspice Cream Cheese Frosting.
Provided by v monte
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans.
- Combine flour, oats, baking soda, baking powder and salt in a medium size bowl.
- In a large bowl, cream the butter or margarine. Add brown sugar, sugar, allspice and nutmeg; beat until light and fluffy. Mix in eggs and vanilla extract. Add 1/3 of the dry ingredients to the butter mixture; mix well. Add the sour cream; mix well. Add another 1/3 of the dry ingredients; mix well. Add half of the bananas; mix well. Repeat with remaining 1/3 of the dry ingredients and remaining bananas. Pour batter into prepared pans.
- Bake until cake tests done, about 30 minutes. Let it cool in the pan for 5 minutes, and then turn onto wire rack to cool. Frost with Allspice Cream Cheese Frosting.
Nutrition Facts : Calories 281.5 calories, Carbohydrate 44.6 g, Cholesterol 54.1 mg, Fat 10.4 g, Fiber 1.4 g, Protein 3.6 g, SaturatedFat 6.1 g, Sodium 225.4 mg, Sugar 28.7 g
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ADERAYO DAUDA
[email protected]This cake looks so moist and fluffy. I can't wait to try it!
Happy Uwayo
[email protected]I'm not a big fan of banana bread, but this recipe might change my mind.
AMOS Mojalefa
[email protected]This recipe looks delicious, but I'm not sure if I have all the ingredients.
sergio robinson
[email protected]I'm curious about the combination of spices in this cake. I've never had banana bread with spices before.
Jazmyn Williams
[email protected]This recipe seems easy to follow. I'm going to try it this weekend.
MD Mobarak
[email protected]I can't wait to try this recipe! It looks so delicious.
Rajon Raj
[email protected]This cake is the perfect comfort food. It's warm, moist, and delicious.
NWOKOLO CHRISTIAN
[email protected]I made this cake for my family and they loved it! It's definitely a keeper.
Arman Zia Khattak
[email protected]This cake is so versatile. You can add nuts, chocolate chips, or fruit.
Aaron Chiano
[email protected]I love that this recipe uses ripe bananas. It's a great way to use up old bananas.
Mum atheart
[email protected]This cake is perfect for breakfast, lunch, or dinner. It's also a great snack.
Tina Addy
[email protected]I'm not usually a fan of banana bread, but this cake changed my mind. It's so moist and flavorful!
marufaaktar baby
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that it's not too sweet.
Shakin
[email protected]I've made this cake several times now and it's always a hit. It's my go-to recipe for banana bread.
Guddu Bista
[email protected]This cake is so moist and delicious. It's the perfect snack or dessert.
RoundHouse TrainSpotting
[email protected]I love the combination of spices in this cake. It's not too overpowering, but it definitely adds a lot of flavor.
saidaf islam321
[email protected]The cake turned out perfectly! It was golden brown and had a lovely aroma.
Delta YT
[email protected]This cake is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
michaelle godbout
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Rapyd Services
[email protected]This spiced banana cake is the best banana bread I've ever had! It's so moist and flavorful, and the spices give it a really nice depth of flavor.