I LOVE harvesttime and being able to cook with all the fresh produce gathered from gardens and groves. Since there's so much of everything, I try to be creative by enhancing old recipes with slight variations. That's what happened with these baked apples. The spices and touch of orange make the flavor just perfect! -Lorraine Chausse Cornwall, Ontario
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Combine raisins, nuts and orange zest; set aside. In a saucepan, bring brown sugar, water, butter, cinnamon and nutmeg to a boil. Reduce heat; simmer, uncovered, 2 minutes, stirring occasionally. Core apples and place in an ungreased 1-1/2-qt. baking dish; fill with raisin mixture. Pour sugar mixture over and around apples. Bake, uncovered, at 350° for 30-35 minutes or until apples are tender. Let stand 15 minutes before serving.
Nutrition Facts : Calories 369 calories, Fat 11g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 70mg sodium, Carbohydrate 71g carbohydrate (61g sugars, Fiber 7g fiber), Protein 3g protein.
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Jenny Mayo
[email protected]I've never made baked apples before, but this recipe seems easy enough. I think I'll give it a try.
Marvin Alvarez
[email protected]I'm making these apples for my family tonight. I'm sure they'll love them.
KELVIN FERGUSON
[email protected]This recipe looks delicious! I can't wait to try it.
Chase Mainer
[email protected]I'm not sure what I did wrong, but my apples didn't turn out very good. They were dry and the filling was bland.
Asif Mahar
[email protected]I followed the recipe exactly and my apples turned out mushy. I think I'll try baking them for a shorter amount of time next time.
Pk parbec Khan
[email protected]These baked apples were a bit too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.
Namugenyi Sophie
[email protected]I'm not a big fan of apples, but these baked apples were actually really good. The spices really enhanced the flavor of the apples and the filling was perfectly sweet and gooey.
Saeed Sadique
[email protected]These baked apples are the perfect fall dessert. They're warm, comforting, and full of flavor. I love the combination of spices and the apples are always perfectly tender.
Torsha Jefferson
[email protected]I made these apples for a potluck and they were a huge success. Everyone raved about how delicious they were. I'll definitely be making them again for my next party.
Jaz Mean
[email protected]These spiced baked apples are so easy to make and they're always a crowd-pleaser. I love that I can use different types of apples, depending on what I have on hand. They're the perfect dessert for a weeknight meal.
Dozrael
[email protected]These baked apples were a hit with my family! The kids loved the sweet and spicy flavor, and I appreciated that they were a healthy dessert option. I'll definitely be making these again soon.
Arisha ibnat
[email protected]I've made this recipe several times now and it always turns out great! The apples are always soft and juicy, and the spices are the perfect complement. I love serving these apples with a scoop of vanilla ice cream.
Becky Uyi
[email protected]Oh my goodness, these spiced baked apples are divine! The aroma while they were baking was heavenly, and the taste was even better. The apples were perfectly tender and the spices gave them a wonderful flavor. I will definitely be making these again