These are SO darn good! This recipe makes a nice, big batch of cupcakes - it's good for taking to the office, parties, etc. Recipe is from Sunset.
Provided by Hey Jude
Categories Dessert
Time 35m
Yield 18 cupcakes
Number Of Ingredients 13
Steps:
- Whisk together flour, baking soda, cinnamon, nutmeg, cloves and salt until very well combined; set aside.
- In a mixer, beat butter and sugar until creamy; add egg and beat until fluffy.
- Stir in applesauce.
- Gradually add flour mixture, beating until well blended; stir in nuts.
- Spoon batter into paper-lined or well-greased 2 1/2-inch muffin pans, filling each about 2/3 full.
- Bake in a 350°oven until tops spring back when lightly touched (20-25 min).
- let cool in pans on wire racks for about 5 minutes.
- Prepare Apple Glaze, carefully remove cupcakes, place on racks and brush with glaze.
- Apple Glaze: mix powdered sugar and apple juice until smoothly blended and of a good brushing consistency.
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Laxman Lama
[email protected]I'm going to make these cupcakes again and again!
Munna Hossain
[email protected]These cupcakes are a delicious and easy way to enjoy applesauce.
Hamas Hamas
[email protected]I made these cupcakes for a potluck and they were a huge hit!
Emely Hernandez
[email protected]These cupcakes are a great way to use up leftover applesauce.
L√òRD GAMER YT
[email protected]I used a gluten-free flour blend and the cupcakes still turned out great!
Sierra S
[email protected]I'm not a baker, but these cupcakes turned out great!
Japan Keyz
[email protected]These cupcakes are the perfect fall treat!
Alex Love
[email protected]I'm definitely making these cupcakes again. They're so easy to make and they taste amazing!
yoUr rAt
[email protected]I made these cupcakes for my daughter's birthday party and she loved them!
Terra Miller
[email protected]The cupcakes were a little dry, but the frosting was delicious.
Abebaw Belete
[email protected]I'm not a big fan of applesauce, but these cupcakes were surprisingly good.
Joy Smith
[email protected]These are the best cupcakes I've ever had!
MH Khan
[email protected]I used a different type of applesauce and the cupcakes still turned out great!
Asadul Bepary
[email protected]The cupcakes were a little too spicy for my taste, but my husband loved them.
NATION VINES
[email protected]These cupcakes are so easy to make and they taste amazing! I'm definitely making them again.
Jacinto Aldavera
[email protected]I made these cupcakes for a bake sale and they sold out in minutes! Everyone loved the unique flavor and the moist texture.
Md Rifed99
[email protected]These cupcakes were a hit at my last party! The applesauce made them moist and flavorful, and the spices gave them a warm, autumnal flavor.