Drizzled with warm caramel sauce, this classic and comforting, old-fashioned dessert is an heirloom recipe. "It was passed down from my Great-Aunt Syd," writes Anne Livingston from Evanston, Illinois. "It's so good in wintertime and no one ever guesses it's as light as it is!" TASTY TIP Chopped pecans make an easy but elegant substitute in this recipe.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 9 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the flour, sugar, baking soda, cinnamon and salt. Combine egg and apples; add to flour mixture and mix well. Stir in walnuts., Transfer to an 8-in. square baking dish coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. , For sauce, in a small nonstick saucepan, combine the brown sugar, flour and salt. Gradually add water; stir until smooth. Cook and stir over medium heat until mixture comes to a boil. Cook and stir 1-2 minutes longer or until thickened. Remove from the heat; stir in butter and vanilla. Serve with warm apple dessert.
Nutrition Facts : Calories 251 calories, Fat 4g fat (1g saturated fat), Cholesterol 27mg cholesterol, Sodium 264mg sodium, Carbohydrate 52g carbohydrate (38g sugars, Fiber 2g fiber), Protein 3g protein.
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Anenhlanhla anenhlanhla
[email protected]This is my go-to dessert recipe when I'm hosting a party. It's easy to make and everyone loves it.
Jeff Goldberg
[email protected]I've made this dessert several times and it's always a hit. The crust is flaky and the apples are tender and juicy. Yum!
Zeeshanbhatti1122 Shani
[email protected]This dessert is perfect for a fall gathering. It's warm and comforting, and the spices are just right.
Karabo ZA
[email protected]I'm not a big fan of apples, but I loved this dessert! The spices really balance out the tartness of the apples.
Chuxxy Obi
[email protected]This dessert is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Abdulahi Ahmed
[email protected]I love the combination of apples and spices in this dessert. It's the perfect comfort food.
Danifer Damac
[email protected]This recipe is a keeper! I've made it several times and it's always a success.
Anik Hossain
[email protected]I made this for a potluck and it was gone in minutes! Definitely a crowd-pleaser.
Felix Addai
[email protected]This dessert was a hit at our Thanksgiving dinner! Everyone loved it.
Aliasad Asad
[email protected]The crust was a bit dry, but the apple filling was delicious. I'll try using a different crust recipe next time.
Initial D Style
[email protected]A bit too sweet for my taste, but still very enjoyable. I think I'll try reducing the amount of sugar next time.
Rupton BD
[email protected]Easy to follow recipe with delicious results. The perfect fall dessert!
Darii Ludmila
[email protected]Followed the recipe exactly and it turned out great! The apples were perfectly spiced and the crust was flaky and golden brown. So delicious!
Leon Mia
[email protected]This spiced apple dessert was a delightful treat! The flavors of the apples, cinnamon, and nutmeg were perfectly balanced. The crust was flaky and buttery, and the apples were tender and juicy. I'll definitely be making this again!