Syrian Aleppo pepper is mildly spicy, smoky, and complex. This recipe calls for a generous amount because most of it ends up in our gravy recipe, giving it a mysterious richness.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Rinse inside and outside of turkey; pat dry with paper towels. Transfer to a large roasting pan. Let stand at room temperature for 1 hour. Tuck wings under turkey. Fill cavity loosely with stuffing, and tie legs together with kitchen twine. Squeeze 1 orange over turkey. Season outside of turkey generously with salt, and sprinkle with pepper. Gently rub seasonings into turkey.
- Heat juice of remaining orange, the butter, and wine in a small saucepan over medium heat until butter melts. Roast turkey, basting every half hour with melted-butter mixture until thermometer inserted into the thickest part of the thigh registers 165 degrees, 3 1/2 to 4 hours. (Halfway through, rotate pan and cover with foil.)
- Remove stuffing, and transfer to a 5-by-9-inch loaf pan. Bake until stuffing reaches 165 degrees, about 30 minutes more. Meanwhile, let turkey stand for 30 minutes. Transfer to a platter; reserve pan juices in roasting pan for Aleppo pepper gravy. Carve turkey. Garnish with persimmons and sage if desired.
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ibe uju
[email protected]I've been using this recipe for years and it never disappoints. The turkey always comes out perfectly cooked and flavorful.
Ijaz Mirani
[email protected]This recipe is a lifesaver! I always used to dread cooking turkey, but now it's my favorite part of Thanksgiving.
Jamal Mubarik
[email protected]I would give this recipe 10 stars if I could. The spice rub is out of this world and the turkey is always moist and delicious.
Shifa Batool
[email protected]This was my first time cooking a turkey and this recipe made it so easy. The turkey turned out perfect and my family loved it.
Deez Nuts
[email protected]I've tried many turkey recipes over the years, but this one is by far the best. The spice rub is incredible and the turkey is always cooked to perfection.
Liliy Rozay
[email protected]This recipe is a keeper! The spice rub is amazing and the turkey comes out so moist and flavorful.
Ej Law
[email protected]Definitely recommend this recipe. I made it for Thanksgiving and it was a hit. The turkey was flavorful and moist, and the spice rub was perfect.
Nadia Dominguez
[email protected]I followed the recipe exactly and my turkey turned out dry and bland. I was very disappointed.
anthony campbell
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The spice rub was delicious and the turkey was cooked perfectly.
Jhorna Akon
[email protected]This is the best turkey recipe I've ever tried. The spice rub is perfect and the turkey comes out so juicy and flavorful.
Muhammed Sisay
[email protected]My family raved about this turkey! The spice rub was flavorful and the meat was moist and tender. I'll definitely be making this again for Thanksgiving.