SPICE RUBBED PORK CHOPS WITH HORSERADISH MAPLE GLAZE AND MAPLE GLAZED GRILLED SWEET POTATOES
Provided by Bobby Flay
Time 30m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Combine all ingredients in a medium bowl.;
- Combine all ingredients in a small bowl.;
- Preheat grill to medium-high. Reserve 1/2 cup of the Maple-Horseradish Glaze and set aside. Brush pork chops on both sides with olive oil and season with salt. Rub 1 tablespoon of the rub onto 1 side of each pork chop. Grill, rub-side down until golden brown, about 4 to 5 minutes. Brush each chop with some of the Maple-Horseradish glaze and turn over. Continue grilling for 3 to 4 minutes for medium doneness, brushing with some of the glaze. Remove the chops to a platter and brush with the reserved glaze.
- 2 sweet potatoes, cooked 3/4 of the way Spicy Maple Glaze
- Slice the potatoes, crosswise, into 1-inch thick slices. Brush with maple glaze and grill for 2 to 3 minutes per side.
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Beanie Bwoy The Sweet Talker
beanie.b@gmail.comThis recipe is a keeper! The pork chops were juicy and flavorful, and the glaze was the perfect balance of sweet and tangy. The sweet potatoes were also delicious. I will definitely be making this dish again.
Zeeshangujar Gujjar
zeeshangujar_gujjar1@hotmail.frThe pork chops were cooked perfectly and the glaze was delicious. However, the sweet potatoes were a bit too spicy for my taste.
James Wolfe
wjames52@gmail.comI made this recipe for a potluck and it was a huge hit. Everyone loved the pork chops and the sweet potatoes. I will definitely be making this dish again.
DrMuhammad Yar
d90@hotmail.co.ukThis recipe was a disaster. The pork chops were tough and the glaze was too runny. I would not recommend this recipe.
mdmonirul khan
m_k59@yahoo.comThe pork chops were a bit overcooked, but the glaze was amazing. I will definitely try this recipe again, but I will cook the pork chops for a shorter amount of time.
omeje joshua
j_omeje72@yahoo.comThis recipe is a keeper! The pork chops were juicy and flavorful, and the glaze was the perfect balance of sweet and tangy. The sweet potatoes were also delicious. I will definitely be making this dish again.
Oliver Nabuwembo
o-n@yahoo.comThe pork chops were cooked perfectly and the glaze was delicious. However, the sweet potatoes were a bit too sweet for my taste.
jazzy ohs
j17@gmail.comI made this recipe for a dinner party and it was a huge success. Everyone loved the pork chops and the sweet potatoes. I will definitely be making this dish again.
Ronnie Ruvalcaba
r.ruvalcaba@aol.comThis recipe was a total flop. The pork chops were tough and the glaze was too sweet. I would not recommend this recipe.
Gabriel mathew
g74@aol.comThe pork chops were a bit dry, but the glaze was amazing. I will definitely try this recipe again, but I will cook the pork chops for a shorter amount of time.
ABBAS MALAK
a_m32@yahoo.comThis was a delicious and easy recipe to follow. The pork chops were juicy and flavorful, and the horseradish-maple glaze was the perfect complement. The glazed sweet potatoes were also a hit. I will definitely be making this dish again.