I had ripped this out of a magazine. At the top of the page it says Fit To Eat. This uses ingredients I have on hand and and it serves 2, which is 1 chop a person. I like more in my serving unless I'm on a diet! Recipe suggests a side of cauliflower roasted with ginger and mint.
Provided by Oolala
Categories Lamb/Sheep
Time 25m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Stir together the thyme, cumin, coriander, paprika, and salt in a small bowl; season with pepper.
- Put lamb on a plate and rub each side with the spice mixture; let stand from 10 minutes to an hour.
- Heat 1 teaspoon of the oil in a medium heavy skillet over medium-high heat until very hot.
- Add chops and reduce heat to medium.
- Cook chops, flipping halfway through, until deeply browned, about 10 minutes for medium-rare.
- Transfer each chop to a serving plate.
- Divide arugula between plates and drizzle with the remaining teaspoons of oil.
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Mary Rugo
[email protected]5 stars!
David Achane
[email protected]I'll definitely be making this again.
Dorcas Diana
[email protected]Delicious!
Mostaf Menny
[email protected]These lamb chops were amazing! The spice rub was perfect and the chops were cooked to perfection.
Elie Cherro
[email protected]I'm not a big fan of lamb, but these chops were surprisingly good. The spice rub was flavorful and the chops were cooked perfectly.
Bongiwe Ngowapi
[email protected]These lamb chops were easy to make and turned out great. The spice rub was flavorful and the chops were cooked perfectly.
PatrickMan
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are always juicy and flavorful.
Pryncee
[email protected]These lamb chops were delicious! The spice rub was perfect and the chops were cooked to perfection. I will definitely be making this recipe again.
Ruby Cane-McCree
[email protected]I made these lamb chops for my family and they were a huge hit! Everyone loved the flavor and they were so easy to make.
Nickiesha Plummer
[email protected]These lamb chops were amazing! The spice rub was flavorful and the chops were cooked perfectly. I will definitely be making this recipe again.