SPICE-INFUSED SIMPLE SYRUP
Celebrate seasonal spices with a simple syrup infused with cinnamon, cloves, star anise, orange peel, and black peppercorns.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 3/4 cup
Number Of Ingredients 6
Steps:
- Bring sugar, 1 cup water, the peppercorns, cloves, cinnamon stick, star anise, and zest to a boil in a small saucepan. Reduce heat, and simmer 5 minutes. For milder flavor, remove star anise, and discard; simmer 10 minutes more. Remove from heat. Let cool completely. Pour through a sieve into a bowl; discard solids. Syrup can be refrigerated in an airtight container up to 1 month. Syrup can be refrigerated in an airtight container up to 1 month.
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bangla sobuj
b.sobuj83@gmail.comI've tried this recipe several times now and it always turns out great. It's a great way to add a little something extra to my cocktails.
Haris Shms
haris-s@gmail.comThis syrup is a great way to add a unique flavor to your favorite cocktails. I especially like to use it in my mojitos.
Edidiong Udom
eu8@hotmail.comI love the flavor of this syrup! It's the perfect way to add a little sweetness and spice to my favorite drinks.
Shanu Mondol
mondol-shanu13@hotmail.comThis syrup is so easy to make and it's so versatile. I've used it in cocktails, mocktails, and even in my pancakes.
Mahboob Wafadar
m-wafadar@gmail.comI've made this syrup several times now and it always turns out great. It's a great way to add a little something extra to my cocktails.
Mmakhutsafali Jalo
m-j81@gmail.comThis syrup is a great way to add a unique flavor to your favorite cocktails. I especially like to use it in my margaritas.
Mwenya Nondo
mwenya.nondo76@yahoo.comI love this recipe! It's so easy to make and the syrup is so versatile. I've used it in cocktails, mocktails, and even in my coffee.
Siobhan Youngblood
y.s@hotmail.comI've tried this recipe several times now and it always turns out great. It's a great way to add a little something extra to my cocktails.
Imran Lakhan
il58@gmail.comThis syrup is a great way to add a unique flavor to your favorite cocktails. I especially like to use it in my mojitos.
Atis Ohun
ao@hotmail.frI love the flavor of this syrup! It's the perfect way to add a little sweetness and spice to my favorite drinks.
andrew hermida
h@yahoo.comThis syrup is so easy to make and it's so versatile. I've used it in cocktails, mocktails, and even in my pancakes.
Pure Favour
f.p@gmail.comI've made this syrup several times now and it always turns out great. It's a great way to add a little something extra to my cocktails.
Zargham rajput786
rajput786_zargham@gmail.comThis is a great recipe for a simple syrup that can be used in a variety of drinks. I especially like to use it in my margaritas.
Thijhesu Tobiloba
thijhesu@aol.comI made this syrup for a party and it was a hit! Everyone loved the unique flavor it added to their drinks.
Arbaz Haider
ah78@gmail.comThis syrup is a great way to add a touch of sweetness and spice to your favorite drinks. I especially like to use it in my iced tea.
M inam Qurechi
qurechi-m@gmail.comI love this recipe! It's so easy to make and the syrup is so versatile. I've used it in cocktails, mocktails, and even in my coffee.
Jaan Jani
j-j@gmail.comThis simple syrup is a great way to add a unique flavor to your favorite cocktails and mocktails. I used it to make a rosemary-infused gin and tonic, and it was delicious!