SPICE COOKIES W/PUMPKIN DIP
I make these cookies every year during the holidays and my friends and family rave about them. One of my daughters begs me to make them and she tells all of her friends how delicious they really are. You can serve the dip chilled or warm. It's your preference. I think your family will rave about them as much as mine does. Enjoy!
Provided by Flora Fisk
Categories Cookies
Time 5m
Number Of Ingredients 17
Steps:
- 1. In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each edition. Add molasses; mix well.Combine flour, baking soda, cinnamon, ginger, cloves, and salt; add to creamed mixture and mix well. Refrigerate overnight. Shape into 1/2 inch balls; roll in sugar. Place 2 inches apart on ungreased baking sheets. Bake at 375 degrees for 6 minutes or until edges begin to brown. Cool for 2 minutes before removing to wire rack.
- 2. For dip; beat cream cheese in a mixing bowl until smooth. Add pumpkin pie mix and beat well. Add sugar, cinnamon, and ginger; beat until smooth. Serve with cookies. Store leftover dip in the refrigerator.
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Tanim Mia
[email protected]I'm not a big fan of pumpkin, but I really enjoyed these cookies. The spices were perfectly balanced and the pumpkin dip was delicious.
Amanda Wise
[email protected]These cookies were a bit too spicy for my taste, but my husband loved them.
Rrp54 Q
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were soft and chewy, and the pumpkin dip was the perfect finishing touch.
Lukhanyo Mbaxa
[email protected]The cookies were a bit dry, but the pumpkin dip was delicious.
Rasjgg Ggy
[email protected]These cookies were easy to make and tasted great! I will definitely be making them again.
Alobson Naomi
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to recipe for holiday baking.
Greyton Fillies
[email protected]These cookies were a hit at my holiday party! Everyone loved them.
omukiliza david
[email protected]The cookies were a bit too sweet for my taste, but overall I really enjoyed this recipe.
Esther Danladi
[email protected]These cookies were easy to make and turned out great! I will definitely be making them again.
Leila Schaefer
[email protected]I'm not a big fan of pumpkin, but I really enjoyed these cookies. The spices were perfectly balanced and the pumpkin dip was delicious.
Olatlhile Makakane
[email protected]These cookies were a bit too spicy for my taste, but my husband loved them.
Karon Powell
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were soft and chewy, and the pumpkin dip was the perfect finishing touch.
Nadeem Jutt
[email protected]The cookies were a bit dry, but the pumpkin dip was delicious.
khan jamali
[email protected]These cookies were easy to make and tasted great! I will definitely be making them again.
CaRsOn bAiLeY
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to recipe for holiday baking.
KHUSI PABDEY
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
William Rafter
[email protected]The cookies were delicious! The pumpkin dip was a bit too sweet for my taste, but overall I really enjoyed this recipe.
Sa Mia
[email protected]These cookies were a hit! They were perfectly spiced and the pumpkin dip was the perfect complement. I will definitely be making these again.