SPICE CAKE
I enjoy cake decorating and sometimes decorate one for a family member's birthday. I've even encouraged nieces and nephews to help me bake this cake.-Robin E Perry, Seneca, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12-16 servings.
Number Of Ingredients 16
Steps:
- In a bowl, cream sugar and butter. Add eggs; beat well. Combine dry ingredients; add to creamed mixture alternately with buttermilk. Mix well. Pour into a greased and floured 13-in. x 9-in. baking pan. Bake at 350° for 35-40 minutes or until the cake tests done. Cool. For frosting, cream shortening and butter in a bowl. Add vanilla. Gradually beat in sugar. Add milk; beat until light and fluffy. Frost cake.
Nutrition Facts :
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[email protected]I love how moist and flavorful this spice cake is. It's the perfect fall dessert.
Ibrahim Bahar
[email protected]This spice cake is delicious! It's the perfect combination of spices and sweetness.
Mark Arriaza
[email protected]I've made this spice cake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Amzadul Haque
[email protected]This spice cake is so moist and flavorful. I highly recommend it!
Dominic Mensah
[email protected]I made this spice cake for my Thanksgiving dinner, and it was a huge hit! Everyone loved it.
Rokia siarra
[email protected]This spice cake is amazing! It's the perfect fall dessert.
JJ Motors Gaborone
[email protected]I've tried many spice cake recipes, but this one is by far the best. It's moist, flavorful, and has the perfect amount of spices.
Emmanuel Omondi
[email protected]This was my first time making spice cake, and it turned out great! The cake was moist and flavorful, and the frosting was delicious.
Ed Lenz
[email protected]I love this spice cake! It's so easy to make and always turns out perfectly.
Antonio Ingwane
[email protected]This spice cake is phenomenal! It's moist, flavorful, and has the perfect amount of sweetness. I've made it several times now, and it's always a hit with my family and friends.