SPEEDY STUFFED POTATOES
These potatoes are always a hit when I serve them. I grow the garlic and chives in my own garden.- Marie Hattrup, Sparks, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 10-12 minutes or until tender, turning once., When cool enough to handle, cut potatoes in half lengthwise. Scoop out pulp, leaving a thin shell. In a large bowl, mash the pulp with butter. Stir in the sour cream, garlic, salt and pepper. Spoon into potato shells. , Place on a microwave-safe plate. Sprinkle with cheese. Microwave, uncovered, on high for 1-2 minutes or until heated through.
Nutrition Facts : Calories 212 calories, Fat 6g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 317mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 3g fiber), Protein 7g protein. Diabetic Exchanges
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nathan hoff
[email protected]I've never made stuffed potatoes before, but this recipe made it so easy. I'll definitely be making them again!
Elizabeth Phiri
[email protected]These stuffed potatoes are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
ALVIN MWAURA
[email protected]My family loved these stuffed potatoes! They're a great way to change up your usual potato side dish.
Shahida Jabeen
[email protected]These stuffed potatoes were a bit time-consuming to make, but they were worth it. They were absolutely delicious!
Roxie Riley
[email protected]I'm definitely going to be making these stuffed potatoes again soon.
Mustakim Ahmed
[email protected]These stuffed potatoes were the perfect comfort food on a cold winter night.
Sadat Sadat
[email protected]I made these stuffed potatoes for a potluck and they were a huge success! Everyone raved about them.
S J fitness house
[email protected]These were a hit at my party! Everyone loved them.
Fgg Xfgg
[email protected]These stuffed potatoes were a bit too salty for my taste, but otherwise they were very good.
Kim Hayes
[email protected]I'm not a huge fan of stuffed potatoes, but these were actually really good! The filling was creamy and flavorful, and the potatoes were perfectly cooked.
Nasubuga Margret
[email protected]Loved the recipe! It's a great way to use up leftover potatoes.
Samindra Bahadur Dhami
[email protected]These were so easy to make and so delicious! I will definitely be making them again.
Mahmmad Yousaf
[email protected]I thought the recipe was a bit bland. I added some extra seasonings to the filling and it was much better.
MDRaja bapary
[email protected]My potatoes didn't turn out as fluffy as I would have liked, but the filling was still delicious.
Ghazi shah
[email protected]The flavors in this dish are incredible!
Hendry Olivier
[email protected]I've made these stuffed potatoes several times now, and they're always a hit! My family loves them. They're so easy to make and always turn out perfectly.
Johannes Lesiba Lekhuleng
[email protected]These stuffed potatoes were an absolute delight! The bacon and cheese filling was incredibly flavorful, and the potatoes were perfectly cooked. I loved how easy they were to make, too. Definitely a keeper recipe!