SPEEDY NO-KNEAD BREAD
Another great recipe from Mark Bittman of the New York Times. This is an updated and much faster version of No-Knead Bread recipe found on this site. Cooking time does not include resting time (4 1/2 hours). Also check out the whole wheat version of this recipe on this site (Fast No-Knead Whole Wheat Bread).
Provided by blucoat
Categories Yeast Breads
Time 50m
Yield 14 slices
Number Of Ingredients 4
Steps:
- Combine flour, yeast and salt in a large bowl. Add 1-1/2 cups water and stir until blended. Cover bowl with plastic wrap. Let dough rest about 4 hours at warm room temperature, about 70 degrees.
- Lightly oil a work surface and place dough on it; fold it over on itself once or twice. Cover loosely with plastic wrap and let rest 30 minutes more.
- At least a half-hour before dough is ready, heat oven to 450 degrees. Put a 6- to 8-quart heavy covered pot (cast iron, enamel, Pyrex or ceramic) in oven as it heats. When dough is ready, carefully remove pot from oven. Slide your hand under dough and put it into pot, seam side up. Shake pan once or twice if dough is unevenly distributed; it will straighten out as it bakes.
- Cover with lid and bake 30 minutes, then remove lid and bake an other 15 to 30 minutes, until loaf is beautifully browned. Cool on a rack.
Nutrition Facts : Calories 102.5, Fat 0.4, SaturatedFat 0.1, Sodium 250.5, Carbohydrate 21.1, Fiber 1.1, Sugar 0.1, Protein 3.4
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Arvin Khan
[email protected]This is the best no-knead bread recipe I've ever tried. The bread is always perfect and it's so easy to make. I highly recommend it.
Bryleigh Allison
[email protected]I'm so glad I found this recipe. It's so easy to make and the bread is delicious. I've already made it several times and it's always a hit with my family.
Legendary Warrior
[email protected]This bread is delicious! I love the crispy crust and the soft, fluffy interior. It's perfect for sandwiches, toast, or just eating on its own.
Md Ashik Khan (Ashik)
[email protected]I've made this bread several times and it's always a hit. It's so easy to make and it tastes great. I highly recommend it.
jewel jibon
[email protected]This is a great recipe for a quick and easy bread. It's perfect for busy weeknights or when you need a last-minute bread for a party.
uzair mughal
[email protected]I love this bread! It's so easy to make and it always turns out delicious. I've made it several times and it's always a hit with my family and friends.
badsha jahid
[email protected]This is my go-to recipe for no-knead bread. It's always perfect and it's so easy to make. I highly recommend it.
Abigail Dunn
[email protected]I'm not a big baker, but this recipe is so easy to follow that even I can make it. The bread is delicious and it's always a hit with my family.
Azad News Network
[email protected]This bread is so easy to make and it tastes amazing! I love that I can make it ahead of time and it's always fresh.
Md Subo
[email protected]I've been making this bread for years and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating on its own.
John Kimani
[email protected]This is a great recipe for beginners. It's simple to follow and the bread turns out great. I highly recommend it.
Mahamuda Aktar
[email protected]I love this recipe! The bread is delicious and it's so easy to make. I've made it several times and it's always a hit.
Max galvan
[email protected]This is the best no-knead bread recipe I've ever tried. The bread is always perfect and it's so easy to make.
Udoka Victoria Victoria
[email protected]This bread is a keeper! It's so easy to make and it tastes great. I've already made it several times and my family loves it.
Osayi Mercy
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bread is delicious! It has a great flavor and texture.
Imran Maken
[email protected]This bread is amazing! I love that I can just mix it up and let it rise overnight. It's so easy and convenient.
Hussain King
[email protected]I've tried many no-knead bread recipes, but this one is by far the best. The bread is light and fluffy, with a crispy crust. It's perfect for sandwiches, toast, or just eating on its own.
Winnie Mbatha
[email protected]This no-knead bread is a godsend! I'm a busy working mom and I don't have time for complicated recipes. This bread is so easy to make and it always turns out perfect. My family loves it!