SPEEDY HOMEMADE SALSA

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Speedy Homemade Salsa image

"I love Mexican food and this refreshing salsa is easy to prepare," notes Sarah Berger from Minneapolis, Minnesota. "I think it tastes even better than the store-bought variety."

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 1-1/3 cups.

Number Of Ingredients 9

1 can (14-1/2 ounces) whole tomatoes, drained
1/4 cup chopped red onion
1/4 cup chopped onion
1 jalapeno pepper, seeded
1 tablespoon cider vinegar
1 tablespoon minced fresh cilantro
1 garlic clove, peeled
1 teaspoon ground cumin
1/4 teaspoon salt

Steps:

  • In a food processor, combine all ingredients; cover and process until chunky. Transfer to a small bowl.

Nutrition Facts : Calories 34 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 336mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

Elmira Jakupi
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This salsa is the best! I love the fresh flavors and the perfect amount of heat.


Leah Rose
rose.leah@hotmail.com

I've been making this salsa for years and it's always a hit. It's the perfect balance of sweet, sour, and spicy.


Habib Rhman Habibi
r15@hotmail.com

This is my new favorite salsa recipe. It's so easy to make and so delicious. I love that it's made with fresh ingredients.


Marvin Halstead
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I'm not a huge fan of tomatoes, but I love this salsa. It's so fresh and flavorful. I've been eating it with everything from chips to tacos to eggs.


Sani Taj
taj@yahoo.com

This salsa is the bomb! I've never made salsa before, but this recipe was so easy to follow. It turned out perfect.


Sabel Ahmed
a_s62@yahoo.com

Needed a last-minute salsa for a party and this recipe saved me! It's so quick and easy to make, and it tastes amazing. Everyone loved it.


Uzman
uzman@yahoo.com

Just made this salsa and it is delicious! I added a little bit of chopped jalapeno to give it a bit of a kick. I will definitely be making this again.


Sariyah Zafar
sariyahz39@hotmail.com

My go-to salsa recipe! I love that it's so versatile. I've used it as a dip for chips, a topping for tacos, and even as a marinade for chicken. Always a hit!


Aiman Waqar Waqar
waqar@hotmail.com

Great flavor! Love that this recipe uses fresh ingredients. It's so easy to make and so much better than store-bought salsa.


Mdhimel Ahsan
a_mdhimel24@yahoo.com

I was craving salsa and wanted something fresh, so I tried this recipe. So easy to make and so flavorful! I did add a bit of garlic salt because I love garlic. I'll definitely be making this again.


Abrahams Tschukudu
t_a48@gmail.com

I had to run out to the store to get cilantro (I only have parsley on hand usually) and limes (I had lemons, but I figured I'd stick to the recipe), but I'm glad I did. This is really good salsa! I'd describe the flavor as on the tangy side, but you