SPEEDY CHILI
By using your microwave, this one-pot meal takes just minutes to prepare.-Betty Ruenholl, Syracuse, Nebraska
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings (about 1 quart).
Number Of Ingredients 11
Steps:
- In a microwave oven, cook beef, onion and garlic on high for 2 minutes in a covered 2-qt. microwave-safe dish; stir to crumble meat. Cover and cook for 2-minutes; drain. Add the next six ingredients; cover and cook on high for 3-1/2 minutes. Stir in the beans. Cover and cook 2-1/2 minutes more. Let stand 3-5 minutes. If desired, serve over macaroni and top with cheese and onions.
Nutrition Facts : Calories 315 calories, Fat 11g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 538mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 7g fiber), Protein 29g protein.
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Aswin Panthi
[email protected]This chili was delicious! The flavor was perfect and the beef was so tender. I followed the recipe exactly, and it turned out perfectly. I served it with cornbread, and it was the perfect meal for a cold winter night.
Brad Ikimi
[email protected]This chili was so easy to make and it tasted amazing! I loved the combination of spices and the tender beef. I served it with sour cream, cheese, and tortilla chips, and it was a huge hit with my family.
Miss Khadija
[email protected]This was a great chili recipe. It was easy to follow and the chili turned out delicious. I loved the smoky flavor from the chipotle peppers. I will definitely be making this again.
Rana Junaid
[email protected]This chili was delicious! The flavor was perfect and the beef was so tender. I followed the recipe exactly, and it turned out perfectly. I served it with cornbread, and it was the perfect meal for a cold winter night.
Benjamin Vasquez
[email protected]This chili was so easy to make and it tasted amazing! I loved the combination of spices and the tender beef. I served it with sour cream, cheese, and tortilla chips, and it was a huge hit with my family.
Tshepiso Ngcobo
[email protected]I've made this chili recipe several times and it's always a hit. It's so easy to make and the flavor is amazing. I love the smoky flavor from the chipotle peppers. I always serve it with sour cream, cheese, and tortilla chips.
Klmaoz
[email protected]This chili was delicious! The flavor was perfect and the beef was so tender. I followed the recipe exactly, and it turned out perfectly. I served it with cornbread, and it was the perfect meal for a cold winter night.
Demetress Bowleg
[email protected]This chili was so easy to make and it tasted amazing! I loved the combination of spices and the tender beef. I served it with sour cream, cheese, and tortilla chips, and it was a huge hit with my family.
Rena Clarke
[email protected]This was a great chili recipe. It was easy to follow and the chili turned out delicious. I loved the smoky flavor from the chipotle peppers. I will definitely be making this again.
Anthony Ferraro
[email protected]This chili was amazing! The flavor was incredible, and the beef was so tender. I followed the recipe exactly, and it turned out perfectly. I served it with cornbread, and it was the perfect meal for a cold winter night.
Saifuddin Al Jihad
[email protected]I was really impressed with this chili. It had a great flavor and was very easy to make. I followed the recipe exactly, and it turned out perfectly. I served it with sour cream, cheese, and tortilla chips, and it was a huge hit with my family.
Jaylin Lottering
[email protected]This is my go-to chili recipe. It's always a hit with my friends and family. I love that it's so versatile - I can add or remove ingredients to suit my taste. I also like to experiment with different types of beans and peppers.
Lashkara Khan
[email protected]This chili was delicious and so easy to make. I used ground turkey instead of beef, and it turned out great. I also added a can of corn, which gave it a nice sweetness. I'll definitely be making this again.
Duco Zameh
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. The smoky flavor from the chipotle peppers was incredible, and the beef was so tender. I'll definitely be making this again.
Kyle Nana
[email protected]Best chili I've ever had! The combination of beef, beans, and spices was perfect. I followed the recipe exactly, and it turned out beautifully. I served it with sour cream, cheese, and tortilla chips, and it was a huge hit at my party.
Tyler Johnson
[email protected]This speedy chili was just that - speedy! I had it on the table in under 30 minutes, and it was a huge hit with my family. The flavor was amazing, with just the right amount of heat. I'll definitely be making this again soon!