SPEEDY BEEF STEW WITH NOODLES

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Speedy Beef Stew with Noodles image

Provided by Food Network Kitchen

Categories     main-dish

Time 15m

Yield 2 servings

Number Of Ingredients 9

1 cup leftover or canned beef gravy
8 oz medium butter noodles, cooked
1 cup low sodium beef stock and drained
1 tablespoon cornstarch mixed with 1 tablespoon butter
1 tablespoon water
1/4 cup chopped parsley
2-3 slices leftover pot roast, cut in strips
Salt and pepper
Leftover roasted carrots and potatoes, diced 2/3 cup frozen peas

Steps:

  • Warm gravy with stock in medium saucepan over medium high heat. Thicken with cornstarch mixture if necessary. Bring to a simmer. Stir in beef, carrots, potatoes and peas. Toss noodles with butter and parsley. Top noodles with beef stew.

Krishna Diwana
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I've tried many beef stew recipes, but this one is by far the best. The flavor is incredible and the noodles add a great texture.


Mxolisi Nani
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This stew was amazing! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.


Susan Joyner
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I love this recipe! It's so easy to make and the stew is always delicious. I've made it several times now and it's always a hit.


jegul jeg
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This was a great recipe! I made it for my family and they loved it. The stew was flavorful and the noodles were cooked perfectly.


Keabetswe Madi
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I made this stew for my friends and they all raved about it. They said it was the best beef stew they had ever had.


Alyssa Embry
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This recipe is a keeper! The stew was delicious and the noodles were the perfect addition.


Mehide Hasan Sifat
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I've made this stew several times now and it's always a winner. It's so easy to make and the flavor is amazing.


LightningShotCheeto
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I made this stew for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Mohammed Jalal
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Followed the recipe exactly and it turned out great! The stew was flavorful and the noodles were cooked perfectly.


Thabani Mbutho
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This beef stew was a hit with my family! The noodles added a great texture and the beef was so tender. I will definitely be making this again.