It's a fast and easy meal. We serve it with green beans and a green salad.
Provided by NE Lady
Categories Pasta
Time 25m
Number Of Ingredients 7
Steps:
- 1. Cook egg noodles according to package directions.
- 2. Brown ground beef and onion until cooked through; drain grease, if necessary.
- 3. Add the remaining ingredients (except the noodles). Heat through. Serve over hot cooked noodles. May garnish with fresh parsley, if desired.
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Meresiana Salauca
[email protected]This recipe was a bit too salty for my taste, but I think that's because I accidentally added too much salt.
Huncho Stunner
[email protected]I'm a huge fan of beef stroganoff and this recipe did not disappoint. It's now my favorite way to make it.
Mark Grecco
[email protected]I'm allergic to mushrooms, so I omitted them from the recipe. It was still delicious!
Eboreime Fredrick
[email protected]I made this recipe in my slow cooker and it turned out amazing! The beef was fall-apart tender.
alok sunar
[email protected]This dish is so versatile. I've served it over rice, noodles, and mashed potatoes. It's always delicious.
Eliud Gachuhi
[email protected]I'm not a fan of sour cream, so I used Greek yogurt instead. It turned out great!
Light Clips
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
keisha.
[email protected]I'm a beginner cook and this recipe was easy to follow. I'm so glad I tried it!
Indra Abishek Adhikari
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Liberty Laka
[email protected]I made this dish for my picky kids and they loved it! That's saying something.
mervyn adrienne
[email protected]I followed the recipe exactly and it turned out great! The beef was tender and flavorful and the sauce was creamy and rich.
Alicia Hyman
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Raju Ahmeeed
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about it.
Bahikire Janine
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and onion and it was much better.
Naseeb Bacha
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Niall Byrne
[email protected]My family loved this recipe! I served it over egg noodles and it was a hit.
Ben
[email protected]This was a really easy and quick recipe to follow. I had a busy week and this came together so fast!