My Thai friend made this dish for me, it's so good, I couldn't believe how very quick and easy it was to make. It is refreshing and light. I love ginger so she added it just for me. This is a perfect ending to your spicy meal.
Provided by Baby Kato
Categories Fruit Desserts
Time 1h20m
Number Of Ingredients 8
Steps:
- 1. Prepare your pineapple and place in a serving dish.
- 2. Add the crushed cardamom pods to a small pan with the lime rind and water.
- 3. Bring to a boil, reduce heat and simmer 1 minute.
- 4. Remove the pan from heat and add sugar, then cover with lid and leave for 5 minutes.
- 5. Make sure that the sugar has dissolved, if not stir until it is.
- 6. Next you want to add the lime juice and strain it over the pineapple slices, then cover and chill in the fridge for 30 - for a suble flavor, 60 minutes for a stronger flavor.
- 7. Add the shredded ginger to your prepared whipped cream and use as a garnish for the pineapple.
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Blue among us
[email protected]This recipe reminds me of my trip to Thailand. I can't wait to make it and experience those flavors again.
Md Porhad
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients and it might be too complicated.
Jamuna Thapa
[email protected]This recipe looks delicious! I can't wait to try it.
Alex Yeboah
[email protected]I'm not a big fan of pineapple, but I decided to try this recipe anyway. I was pleasantly surprised! The pineapple added a subtle sweetness that really complemented the other flavors in the dish. I will definitely be making this again.
Sajjo Jafri
[email protected]This recipe was a disaster! The rice was mushy and the pineapple was sour. I followed the recipe exactly, so I'm not sure what went wrong.
Fatima Zarmeen
[email protected]This was the best Thai pineapple fried rice I've ever had! The flavors were incredible, and the pineapple was the perfect addition. I will definitely be making this again and again.
Hani Hubi
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. The rice was cooked perfectly and the pineapple was a nice addition. Overall, it was a good recipe, but I would probably make a few changes next time.
anup limbu
[email protected]Meh.
Ramota Opeyemi
[email protected]This was my first time making Thai pineapple fried rice, and it was surprisingly easy. I followed the recipe exactly and it turned out perfectly. The rice was fluffy and flavorful, and the pineapple added a nice sweetness. I will definitely be making
ONIK babu
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The pineapple adds a unique flavor that makes this dish stand out from other fried rice recipes.
S1S sports gaming
[email protected]This Thai pineapple fried rice was a hit with my family! The flavors were incredible, and the pineapple added a delicious sweetness that balanced out the savory sauce. I will definitely be making this again soon.