SPECIAL SANDWICH LOAVES
These satisfying sub sandwiches are a study in simplicity. Try serving the seasoned mayonnaise on the side so guests can customize their hoagies. Look for submarine sandwich dressing in the deli section of your grocery store. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 20 sandwiches.
Number Of Ingredients 15
Steps:
- Cut each loaf into 22 slices, leaving slices attached at the bottom (cut off and discard end pieces). Between every other slice of bread, place a piece of turkey and beef, a lettuce leaf, a piece of each kind of cheese, red peppers and pepper rings., In a small bowl, whisk the mayonnaise, sour cream, lime juice, garlic and chili powder. To serve, cut completely through the bread between the plain slices. Serve with mayonnaise mixture and submarine dressing.
Nutrition Facts : Calories 385 calories, Fat 22g fat (8g saturated fat), Cholesterol 44mg cholesterol, Sodium 806mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 1g fiber), Protein 16g protein.
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Mosinki Kanyimbu
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it and asked for the recipe. The bread is so soft and fluffy, and it has a delicious flavor.
Obeng Monica
[email protected]This bread is amazing! It's so soft and fluffy, and it has the perfect amount of sweetness. I love that it's made with whole wheat flour, so it's a bit healthier than traditional white bread.
Tshimanga Lydie
[email protected]I've been making this bread for years and it's always a hit! It's the perfect bread for sandwiches, toast, or even just eating plain. I highly recommend this recipe.
Vahid Sedaghat
[email protected]This is the best sandwich loaf recipe I've ever tried! The bread is so soft and fluffy, and it has the perfect amount of sweetness. I love that it's made with whole wheat flour, so it's a bit healthier than traditional white bread.
Billal Bhuyan
[email protected]I'm not a big baker, but I decided to give this recipe a try and I'm so glad I did! The bread turned out perfectly and it was so easy to make. I will definitely be making this again.
Jan Sher
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it and asked for the recipe. The bread is so soft and fluffy, and it has a delicious flavor.
Intajar Ji
[email protected]This bread is amazing! It's so soft and fluffy, and it has the perfect amount of sweetness. I love that it's made with whole wheat flour, so it's a bit healthier than traditional white bread.
Knox Somi
[email protected]I've been making this bread for years and it's always a hit! It's the perfect bread for sandwiches, toast, or even just eating plain. I highly recommend this recipe.
HWK SHIZUKA GAMING
[email protected]This is the best sandwich loaf recipe I've ever tried! The bread is so soft and fluffy, and it has the perfect amount of sweetness. I love that it's made with whole wheat flour, so it's a bit healthier than traditional white bread.
Md Provath
[email protected]I'm not a big baker, but I decided to give this recipe a try and I'm so glad I did! The bread turned out perfectly and it was so easy to make. I will definitely be making this again.
MD rishad Khan
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it and asked for the recipe. The bread is so soft and fluffy, and it has a delicious flavor.
Myriam R. Cherubin
[email protected]This recipe was easy to follow and the bread turned out great! My husband said it was the best sandwich bread he's ever had. Thanks for sharing!
Muxhii Mishuu
[email protected]I've been looking for a good sandwich loaf recipe for a while, and this one is definitely it! The bread is so soft and fluffy, and it has the perfect amount of sweetness. I also love that it's made with whole wheat flour, so it's a bit healthier than
Tati Afif
[email protected]This sandwich loaf recipe is a keeper! The bread is soft and fluffy, with a slightly crispy crust. It's perfect for sandwiches, toast, or even just eating plain. I will definitely be making this again.