SPECIAL OCCASION PUMPKIN ROLL AKA HAZEL'S PUMPKIN CAKE ROLL
This is from Jean Hoare's cookbook. She is the original owner of the famous Flying Hen Restaurant outside Calgary, Alberta. And this is an excellent cake that is easy to make, it has replaced the traditional pumpkin pie in our house. My son's girlfriend could eat a whole cake herself (at least she claims she could), she once did try. Cooking time=cooling time.
Provided by less2saw
Categories Dessert
Time 4h30m
Yield 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Grease and flour a jelly roll pan, about 10"X15".
- Mix together the flour, baking powder, salt and spices. Set aside.
- In a fairly large bowl, beat the eggs for 5 minutes or until very thick. Gradually add the sugar, beating all the while. Stir in the pumpkin and lemon juice. Finally, fold in the prepared dry ingredients.
- Spread in the prepared pan and sprinkle the chopped walnuts over the top of the batter. Bake about 15 minutes at 375F (190C) or until the cake springs back when touched. Spread a teatowel with icing sugar and turn the hot jelly roll out onto the towel - carefully - nut side down. Roll the cake up in the towel (the roll should be made from the short side) and allow to cool.
- Make cream chees filling (see below). Carefully unroll the cake and spread with filling. Reroll and chill well (4-5 hours) before serving. This can be topped with whipped cream or icecream (vanilla, coffee or pumpkin is the best).
- Cream Cheese Filling:.
- Beat together really well, 3/4 cup room temperature cream cheese and 4 tablespoons butter. Add slowly 1 cup icing sugar, beating well after each addition. Beat in 1/2 teaspoon vanilla. Spread this on the roll and reroll the cake. Chill well 4-5 hours.
Nutrition Facts : Calories 178.6, Fat 7.7, SaturatedFat 1, Cholesterol 46.5, Sodium 61.6, Carbohydrate 25.1, Fiber 1.2, Sugar 17.1, Protein 4
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Langelihle Siifiso
[email protected]This pumpkin roll is to die for! The cake is moist and flavorful, and the filling is creamy and delicious. The cream cheese frosting is the perfect finishing touch. I would definitely make this again.
Saood ALI
[email protected]This pumpkin roll is amazing! The cake is light and fluffy, and the filling is creamy and decadent. The cream cheese frosting is the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a special dessert.
Eman Jan
[email protected]This pumpkin roll is so delicious! The cake is moist and fluffy, and the filling is creamy and flavorful. The cream cheese frosting is the perfect finishing touch. I would definitely make this again.
Areeba Haroon
[email protected]I've made this pumpkin roll several times now and it's always a hit! It's the perfect dessert for fall gatherings. The cake is moist and flavorful, and the filling is creamy and delicious. I highly recommend this recipe.
Noor Sahir Haldivee
[email protected]This pumpkin roll was delicious! The cake was moist and flavorful, and the filling was creamy and decadent. The cream cheese frosting was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a special dessert.
Aditya Mahadev
[email protected]I made this pumpkin roll for my Thanksgiving feast and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the filling was creamy and delicious. I would definitely make this again.
Sabina Ifeanyi
[email protected]This pumpkin roll was a bit of work to make, but it was worth it! The cake was light and fluffy, and the filling was creamy and flavorful. The cream cheese frosting was the perfect finishing touch. I would definitely make this again for a special occ
Jessie Montgomery
[email protected]I've made this pumpkin roll several times now and it's always a hit! It's the perfect dessert for fall gatherings. The cake is moist and flavorful, and the filling is creamy and delicious. I highly recommend this recipe.
sophie lemay
[email protected]This pumpkin roll was delicious! The cake was moist and flavorful, and the filling was creamy and decadent. The cream cheese frosting was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a special dessert.
Hussain Chaudhary
[email protected]I made this pumpkin roll for my Thanksgiving feast and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the filling was creamy and delicious. I would definitely make this again.
Leonardo Bolton
[email protected]This pumpkin roll was a bit of work to make, but it was worth it! The cake was light and fluffy, and the filling was creamy and flavorful. The cream cheese frosting was the perfect finishing touch. I would definitely make this again for a special occ
Julie Babb
[email protected]I've made this pumpkin roll several times now and it's always a hit! It's the perfect dessert for fall gatherings. The cake is moist and flavorful, and the filling is creamy and delicious. I highly recommend this recipe.
Akbar Khanz
[email protected]This pumpkin roll was absolutely delicious! The cake was moist and flavorful, and the filling was creamy and decadent. The cream cheese frosting was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a special
Tahira ahsan
[email protected]I made this pumpkin roll for my family and they loved it! The cake was moist and fluffy, and the filling was creamy and flavorful. The cream cheese frosting was the perfect finishing touch. I will definitely be making this again.
Diamond Cherry
[email protected]This pumpkin roll was easy to make and turned out beautifully. I followed the recipe exactly and it came out perfectly. The cake was moist and flavorful, and the filling was smooth and creamy. I would definitely recommend this recipe to anyone lookin
Afrun Nahar Arju
[email protected]I'm not usually a fan of pumpkin desserts, but this pumpkin roll changed my mind. It was so delicious! The cake was light and fluffy, and the filling was creamy and decadent. I will definitely be making this again for special occasions.
Fadhili Nyawire
[email protected]This pumpkin roll was a hit at our Thanksgiving gathering! It was moist, flavorful, and the cream cheese filling was the perfect complement. I will definitely be making this again.