SPECIAL K LOAF
Number Of Ingredients 6
Steps:
- Chopped celery, if desired Saute onion in 1/4 cube butter. Mix all ingredients together and turn into oiled loaf pan. Bake 45 minutes. Freezes well. To serve after freezing, reheat in oven 20 minutes.
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#time-to-make #course #preparation #main-dish #easy #vegetarian #dietary #3-steps-or-less #4-hours-or-less #meatloaf
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Dennis Bell
dennis-bell38@hotmail.frThis recipe is a waste of time. The loaf turned out dry and tasteless.
Md Emran zea
zm@aol.comOverall, I thought this recipe was just okay. I'll probably try a different recipe next time.
Brian Shures
shures-brian@gmail.comThe loaf was a bit too dense for my taste. I think I'll try using a different type of flour next time.
Zood Sood
s22@yahoo.comThe loaf was a bit dry for my taste. I think I'll try adding some extra butter or oil next time.
Petronillah Wangui
p_wangui@aol.comI had some trouble getting the loaf to rise properly. I think I may have used too much baking powder.
Charishma Locko
l.charishma@gmail.comThis loaf is a bit too sweet for my taste, but I think it would be perfect for a sweet treat.
Stephanie P
ps@hotmail.co.ukI'm so glad I found this recipe. It's a delicious and healthy way to start my day.
Shaju Khan
kshaju50@hotmail.comThis loaf is a great way to get your kids to eat their cereal. They'll love the sweet and nutty flavor.
Sd
sd@gmail.comI love that this recipe is so easy to follow. Even a beginner baker can make this loaf without any problems.
Stella Wa Shafik
shafik-s47@gmail.comThis loaf is so moist and flavorful. It's the perfect treat for a special occasion or a simple snack.
Sreotortio
sreotortio29@hotmail.frI love the versatility of this recipe. I've made it with different fruits and nuts, and it's always delicious. It's also a great way to use up leftover cereal.
Aubrei Kendrix
k_aubrei@aol.comThis recipe is a lifesaver for busy mornings. I just mix everything together the night before, and it's ready to bake in the morning. It's a delicious and nutritious way to start the day.
Darlington Ohunne
d@gmail.comI've made this loaf several times now, and it's always a hit with my family and friends. It's the perfect combination of sweet and savory, and it's always moist and fluffy.
Shafin Swad
s_shafin@hotmail.comThis Special K loaf is a delicious and easy-to-make breakfast or snack. I love that it's packed with protein and fiber, and it keeps me feeling full and satisfied for hours.