SPECIAL GREEN BEANS
This tasty dish rounds out any meal with its bright color and fresh flavor. With only 10 minutes of prep time, these are ready before you know it!
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Place beans in a large saucepan and cover with water. Bring to a boil. Cover and cook for 4-7 minutes or until crisp-tender., Meanwhile, in a small bowl, combine the remaining ingredients. Drain beans; stir in onion mixture and heat through.
Nutrition Facts : Calories 97 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 186mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges
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Lachy Productions (LachyPro)
[email protected]I'm not sure what I did wrong, but my green beans turned out mushy. Maybe I cooked them for too long?
Tikno
[email protected]I would give this recipe 10 stars if I could. It's that good!
Tlotlo Seshuane
[email protected]This recipe is a keeper! It's simple, delicious, and healthy.
Rohan Hasan
[email protected]I've made this recipe several times and it always turns out perfect. It's a great side dish for any meal.
Syed Iffat
[email protected]Green beans are my favorite vegetable and this recipe is a great way to enjoy them.
Aj Abubokor
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
ahasan kabir
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The almonds and garlic add a lot of flavor.
Kamala Khatiwada
[email protected]This recipe is a great way to use up leftover green beans. I always have a few extra beans after making a salad, and this is the perfect way to use them up.
Eileene Guerrero
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the unique flavor of the green beans.
Samkelisiwe Mkhize
[email protected]I've tried many green bean recipes, but this one is by far the best. The combination of garlic, butter, and almonds is perfect.
Delcita Anderson
[email protected]These green beans were a hit at our family dinner! They were so flavorful and had a nice crunch to them.