SPECIAL GRAPES
Absolutely wonderful, refreshing, creamy grape salad. A must try. To serve, I put a scoop in a small dessert cup and sprinkle with brown sugar substitute.
Provided by Mrs.T
Categories Desserts
Time 1h15m
Yield 12
Number Of Ingredients 8
Steps:
- Beat heavy cream until foamy in a large glass or metal mixing bowl. Gradually add the sweetener, continuing to beat until medium peaks form. Lift your beater or whisk straight up: the tip of the peak formed by the whipped cream should curl over slightly. Beat in the yogurt, cream cheese, and almond and vanilla extracts until well mixed. Fold in the green and red grapes. Cover and refrigerate for 1 hour before serving.
Nutrition Facts : Calories 229.1 calories, Carbohydrate 22.7 g, Cholesterol 48.9 mg, Fat 14.8 g, Fiber 1.1 g, Protein 3.6 g, SaturatedFat 9.1 g, Sodium 79.4 mg, Sugar 20.6 g
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Aunn Khan Lodhi
[email protected]These grapes are delicious! They're the perfect addition to a cheese plate or as a snack. I love the way they caramelize in the oven.
Son Deyo
[email protected]I'm not a big fan of grapes, but this recipe changed my mind. The grapes are roasted until they're caramelized and slightly crispy, and they have a wonderful flavor. I'll definitely be making this again.
Julia Chelmiah
[email protected]These grapes are so good! I made them for my family, and they all loved them. They're the perfect combination of sweet and tangy.
Alexander Simpson-White
[email protected]I love this recipe! It's so easy to make, and the grapes are always delicious. I like to serve them with grilled cheese sandwiches or as a snack.
Elsa Reyna
[email protected]This is a great recipe for a quick and easy side dish. The grapes are roasted to perfection, and they have a wonderful caramelized flavor. I love serving them with roasted chicken or pork.
king Jk
[email protected]These grapes are delicious! They're the perfect addition to a cheese plate or as a snack. I love the way they caramelize in the oven.
Daisy Vera
[email protected]I'm not a big fan of grapes, but this recipe changed my mind. The grapes are roasted until they're caramelized and slightly crispy, and they have a wonderful flavor. I'll definitely be making this again.
ARK VOLC
[email protected]These grapes are so good! I made them for my family, and they all loved them. They're the perfect combination of sweet and tangy.
Joe Seaton
[email protected]I love this recipe! It's so easy to make, and the grapes are always delicious. I like to serve them with grilled cheese sandwiches or as a snack.
Lucky Youngnation
[email protected]This is a great recipe for a healthy snack or side dish. The grapes are roasted to perfection, and they have a wonderful caramelized flavor.
Keshav Bhattarai
[email protected]These grapes are amazing! I made them for a party last weekend, and they were a huge hit. Everyone loved the sweet and tangy flavor.
MIR Hafeez
[email protected]I've made this recipe several times now, and it's always a hit. The grapes are always perfectly caramelized and flavorful. I love serving them as a side dish to roasted chicken or pork.
Niroshan Limbu
[email protected]These grapes are so delicious! They're the perfect snack or addition to a cheese plate. I love the way they caramelize in the oven.
Nikesh Silwal
[email protected]I'm not usually a fan of grapes, but this recipe changed my mind. The grapes were caramelized and slightly crispy, and they had a wonderful flavor. I'll definitely be making this again.
Tim Crockett
[email protected]This is a great recipe for a quick and easy side dish. The grapes are sweet and tangy, and they pair well with grilled chicken or fish. I'll definitely be making this again.
Carol Mattis
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The grapes turned out so well, and they were a perfect addition to my cheese plate. My guests loved them!
Daniel P
[email protected]These grapes are amazing! I've never had grapes like this before. They're so flavorful and have a perfect balance of sweetness and tartness. I can't stop eating them!
Andrew Joseph
[email protected]I followed the recipe exactly, and the grapes turned out beautifully. They were caramelized and slightly crispy on the outside, while still maintaining their juicy sweetness on the inside. I loved the pop of flavor they added to my salad.
amoyedo christianah
[email protected]This grape recipe was a delightful surprise! The combination of sweet and tangy flavors was perfectly balanced, and the grapes retained their plump texture throughout the cooking process. I served them as a side dish to roasted chicken, and they were