A cake made with applesauce covered with fondant frosting.
Provided by MARBALET
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 12
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line an 8 inch square pan with parchment paper.
- Sift together flour, salt, baking powder, baking soda, cinnamon and cloves. Set aside.
- Cream shortening and sugar until fluffy, add eggs and beat well. Fold in applesauce and flour mixture. Mix well. Fold in raisins.
- Pour batter into a parchment-lined 8 inch square pan. Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes, or until a toothpick inserted into center of cake comes out clean. Remove from oven and let cool to room temperature before frosting.
- Frosting Instructions: In a saucepan, combine brown sugar, white sugar, corn sugar and whipping cream. Cook, covered, over low heat 2 to 3 minutes to dissolve sugar crystals. Uncover and cook to soft ball stage (240 degrees F/ 115 degrees C).
- Cool to lukewarm, then beat to a spreading consistency and spread over cake.
Nutrition Facts : Calories 565 calories, Carbohydrate 108.8 g, Cholesterol 49.1 mg, Fat 14.6 g, Fiber 1.4 g, Protein 3.9 g, SaturatedFat 5.5 g, Sodium 173 mg, Sugar 87.3 g
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MHD
[email protected]This cake is a great way to use up leftover applesauce. It's also a delicious and easy-to-make dessert.
Bina Khadka
[email protected]I made this cake for a bake sale and it sold out in minutes. Everyone loved it!
Adnan Ali Ak 47
[email protected]This cake is a bit more time-consuming to make than some other recipes, but it's worth it. The end result is a delicious and moist cake that's perfect for any occasion.
eyob wbet
[email protected]I'm not a big fan of applesauce, but I really enjoyed this cake. The frosting is the perfect complement to the applesauce.
Md Haidar
[email protected]This cake is the perfect fall dessert. It's warm and comforting, and the applesauce gives it a great flavor.
hamza Shabbir
[email protected]I made this cake for my daughter's birthday party and it was a huge success. All the kids loved it.
Myounas Malik
[email protected]This cake is so moist and flavorful. I love the combination of applesauce and cinnamon. The frosting is also delicious and easy to make.
Kumericans Tv
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for a potluck or bake sale.
Alex Maostro
[email protected]This cake was easy to make and it turned out great. I used a gluten-free flour blend and it worked perfectly. The cake was moist and flavorful, and the frosting was delicious.
Qwemy Daylight
[email protected]I followed the recipe exactly and the cake turned out great. It was moist and flavorful, and the frosting was delicious. I would definitely recommend this recipe.
JaBrian Benton
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Alfred Asante
[email protected]I made this cake for my family and they all loved it. It's a great recipe for a classic applesauce cake.
Shaik Sardhar
[email protected]This cake is so moist and delicious. The applesauce gives it a great flavor and texture. I also love the frosting, it's the perfect topping for this cake.
Sķ gamer
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for any occasion, and it's always a crowd-pleaser.
Laalu Kumar
[email protected]This is my new favorite applesauce cake recipe. It's so easy to make and it always turns out perfect. I love that I can use up leftover applesauce in this recipe.
Alvin Washington
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The applesauce made the cake so moist and delicious, and the frosting was the perfect complement.
Sophia Ollis
[email protected]This applesauce cake was a hit! It was moist and flavorful, and the frosting was the perfect finishing touch. I will definitely be making it again.