In Casper, Wyoming, Mary Haass Valstad uses four types of chips to create these yummy treats. "I made these sweet bars when I needed quick holiday gifts for teachers," she explains. "The teachers requested them over and over-even after our children were no longer their students!"
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cornflake crumbs, butter and sugar. Press into a greased 13-in. x 9-in. baking pan. Sprinkle with chips, coconut and nuts. Drizzle with milk. , Bake at 350° for 25 minutes. Cool on a wire rack before cutting.
Nutrition Facts : Calories 209 calories, Fat 12g fat (7g saturated fat), Cholesterol 20mg cholesterol, Sodium 181mg sodium, Carbohydrate 22g carbohydrate (14g sugars, Fiber 1g fiber), Protein 4g protein.
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Cinta Davis
[email protected]I highly recommend this cookie bar recipe. You won't be disappointed.
The Arachnid
[email protected]These cookie bars are so addictive! I can't stop eating them.
Ghulam Abass
[email protected]I've tried many cookie bar recipes, but this one is by far the best.
ifhy bobby
[email protected]I made these cookie bars for my kids' school bake sale and they were a huge success.
Gabriel Emmanuella
[email protected]These cookie bars are the perfect treat for any occasion.
Raitshil
[email protected]I love how these cookie bars are crispy on the outside and chewy on the inside.
Nkululeko Mnyamande
[email protected]These cookie bars are so delicious and gooey. I'll definitely be making them again.
Sany 92
[email protected]I'm not a baker, but these cookie bars were easy to make and turned out great.
Kazol Islam
[email protected]I made these cookie bars for a party and they were gone in minutes! Everyone loved them.
Ntsoaki Damane
[email protected]These cookie bars were a hit! My family loved them.