SPECIAL BANANA BREAD

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Special Banana Bread image

Over the years I have revised this recipe until I found just the right mix. It is incredibly moist and flavorful. It may take longer to cook so be patient.

Provided by Candace

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h10m

Yield 24

Number Of Ingredients 11

1 cup shortening
2 cups white sugar
6 very ripe bananas, mashed
4 eggs
2 ¼ cups all-purpose flour
1 teaspoon salt
2 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon ground cloves
1 teaspoon freshly grated nutmeg
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray two 9x5 inch loaf pans with non-stick cooking spray.
  • Cream the shortening and sugar until light. Beat in the eggs one at a time.
  • Sift together the flour, salt, baking soda, cinnamon, cloves, and nutmeg. Add to the shortening mixture and mix to combine.
  • Thoroughly mash the bananas. Stir bananas into the batter then stir in the walnuts. Pour the batter into the prepared pans.
  • Bake at 350 degrees F (175 degrees C) for 45 minutes to 1 hour or until a wooden skewer inserted near the center comes out clean. Check with a wooden skewer every 15 minutes after 45 minutes of baking. It can take up to 65 to 70 minutes to cook.

Nutrition Facts : Calories 254.1 calories, Carbohydrate 33.3 g, Cholesterol 31 mg, Fat 12.8 g, Fiber 1.6 g, Protein 3.3 g, SaturatedFat 2.8 g, Sodium 214.3 mg, Sugar 20.5 g

Fahad Gujjar
fahad_gujjar@gmail.com

I've never made banana bread before, but this recipe was so easy to follow. The bread turned out perfect! It's so moist and flavorful, and I love the way the nuts and oats add texture.


Bob Sauve
sauve_bob89@yahoo.com

This banana bread is delicious! I love the way the bananas and nuts add flavor and texture. It's a great snack or breakfast food.


Evie Bowman
eviebowman6@gmail.com

I made this banana bread for my family and they loved it! It was so moist and flavorful, and the nuts and oats added a nice texture. I will definitely be making this again.


Helly Hellen
helly@yahoo.com

This banana bread is so good! It's moist and flavorful, and the nuts and oats add a nice crunch. I will definitely be making this again.


Jose Diaz
j@hotmail.com

This is my go-to banana bread recipe. It's easy to make and always turns out great. I love the way the bananas and nuts add flavor and texture.


Rabin Mahaseth
rabin92@hotmail.com

I've made this banana bread several times now and it's always a hit! It's so moist and flavorful, and the oat flour and nuts give it a great texture.


Prince Santo
s-p@hotmail.com

This banana bread is delicious! I love the combination of oats, nuts, and bananas. It's a great snack or breakfast food.


ALPHA israel
i@gmail.com

This is the best banana bread recipe I've ever tried! It's so easy to make and always turns out perfect. My friends and family always rave about it.


Deividas Macevicius
maceviciusd76@gmail.com

I baked this banana bread yesterday and it turned out perfectly! It's so moist and flavorful, and the nuts and oats add a nice crunch. My family loved it!


Mckenzie Houzaifi
mckenzie94@yahoo.com

This banana bread is incredibly moist and flavorful! The oat flour and nuts add a nice texture and the bananas give it a natural sweetness. I highly recommend this recipe!