Provided by Food Network
Categories beverage
Time 8h10m
Yield about 10 servings
Number Of Ingredients 4
Steps:
- Fill a bundt pan with 5 cups pineapple juice. Place in freezer until solid, about 8 hours or up to overnight.
- Place the bundt pan in a large bowl of warm water for about 10 seconds to help remove the frozen pineapple juice ring, then add it to a large punch bowl, flat-side up. Fill the punch bowl with the seltzer and the remaining pineapple juice. Scatter the cherries over and around the pineapple juice ice ring. Serve, adding rum to individual cups as desired.
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Solomon Yowat
solomon_y@hotmail.frThis punch is a bit too sweet for my taste.
Waseem Abbasi
waseem_abbasi@gmail.comI'm not sure what went wrong, but my punch didn't turn out as good as I expected.
NASIR AKHTAR
akhtar.n41@gmail.comThis punch is so easy to make and it's so delicious. I love that I can make it ahead of time.
Rzack Bawa
bawar@yahoo.comI've made this punch several times and it's always a crowd-pleaser. It's the perfect balance of sweet and tart.
Jordan Swòòsh
s.j@yahoo.comThis is the perfect drink for a party. It's festive and everyone loves it.
Lwandle Munyai
munyai-l87@yahoo.comI'm not a big fan of coconut, but I really enjoyed this punch. The pineapple flavor really shines through.
Jaelon Loran
l_j@gmail.comI love that this punch can be made ahead of time. It makes it so easy to entertain guests.
Shorouk Ehab
s-e64@hotmail.comThe Sparkling Piña Colada Punch is a great summer drink. It's light and refreshing, and the pineapple and coconut flavors are perfect together.
Tony Peterson
t.p100@yahoo.comThis recipe is super easy to follow. I made it for my friends and they all raved about it.
Brad B
b_b60@gmail.comI made this punch for a baby shower and it was perfect! It was non-alcoholic so everyone could enjoy it.
Ashish Saud
s-ashish@yahoo.comThis Sparkling Piña Colada Punch was a hit at my party! It was so refreshing and delicious, and everyone loved it.