This Strawberry-Cranberry Jam is delightful. It looks beautiful in a jar with a ribbon in a Christmas basket.
Provided by ARANDYGAIL
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 50m
Yield 96
Number Of Ingredients 5
Steps:
- Sterilize jars and lids in boiling water for at least 10 minutes. Let simmer while making jam.
- In a large saucepan, combine strawberries, cranberries, pectin, and margarine. Bring to a boil. Stir in sugar, and return to a boil. Cook for 1 minute; remove from heat.
- Quickly fill jars to within 1/2 inch from top. Wipe rims clean, and put on lids. Process in a boiling water bath for 5 minutes.
Nutrition Facts : Calories 98.6 calories, Carbohydrate 25.3 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 24.5 g
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Sajawal Ahmad
[email protected]I've made this jam several times now, and it's always a hit with my family and friends.
Umar Sadiq
[email protected]This jam is so versatile. I love it on toast, yogurt, or even just by itself.
Linique1 Titus
[email protected]I love that this recipe uses natural ingredients. It's so much healthier than store-bought jam.
Dalya Elgamal
[email protected]This jam is the perfect gift for any occasion. It's so delicious and unique, and it's sure to be appreciated.
Ssnmm Gaba
[email protected]I love the way this jam looks in a jar. It's so pretty and elegant.
Zombia Dukes
[email protected]This jam is the perfect way to add a little bit of sweetness to your day. It's so delicious on toast or yogurt.
Lucson Revolte
[email protected]I've never made jam before, but this recipe made it so easy. The jam turned out so well, and I'm so glad I tried it.
Babu Mr
[email protected]This jam is so easy to make, and it's so delicious. I love the way the sparkling wine adds a little bit of fizz to the jam.
Aslam Tanha
[email protected]I made this jam for a party, and it was a huge hit. Everyone loved the unique flavor.
Alexis Delfina
[email protected]This jam is so good, I could eat it by the spoonful! It's the perfect combination of sweet and tart.
Gezial Mechial 4341
[email protected]I love that this recipe uses sparkling wine. It gives the jam a really unique and delicious flavor.
Duane Bignall
[email protected]This jam is the perfect way to use up all those summer berries. It's so easy to make and so delicious.
Piper rockelle
[email protected]I substituted the raspberries with strawberries, and it turned out even better! This recipe is so versatile, and I can't wait to try other variations.
Sohagi Akter
[email protected]I followed the recipe exactly, but my jam didn't set. What did I do wrong?
Emani's Johnson-bordley-price
[email protected]This jam is absolutely stunning! The color is so vibrant and the flavor is out of this world. I will definitely be making this again.
Raja master Naeem
[email protected]I've made this jam several times now, and it's always a hit with my family and friends. It's the perfect balance of sweet and tart, and it's so versatile - I love it on toast, yogurt, or even just by itself.
Nyindimi Silas
[email protected]This recipe was so easy to follow, even for a beginner like me! The jam turned out absolutely delicious, and I'm so proud of myself for making it.