SPANISH SHORTBREAD
Very lovely with a cup of tea just before bed. These cookies are called Mantecados, and are a favorite among young Spanish children. I think that the are a little difficult to prepare, but so worth it. The also make a nice give-away basket in the spring. :)
Provided by Little Italy
Categories Dessert
Time 1h
Yield 3 dozen, 40 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F (160°F) and grease four cookie sheets.
- Sift flour, and salt into a large bowl.
- Beat the Lard and sugar into a second large bowl with an electric mixer at high speed until creamy.
- Add the egg yolks, beating until nicely blended. Then mix in the dry ingredients and lemon zest.
- Stir in the ground almonds and lemon juice until blended well. Turn out onto a lightly floured countertop and knead to form a smooth dough.
- Cover with parchment paper, and roll out the dough about 1cm thick.Remove paper, and using a 6cm cookie cutter, cut out 40 cookies. Use a spatula and transfer to prepared cookie sheets, placing them 2.5cm apart.
- Bake, one batch at a time for 20 minutes. Lower the temperature to 350°F and bake for 5-10 minutes, or until lightly golden.
- Cool on cookie sheets for about 1 minute, and transfer to a cooling rack.
- Cool completely and enjoy!
- Keeps 8 days.
Nutrition Facts : Calories 163.2, Fat 10, SaturatedFat 2.5, Cholesterol 15.4, Sodium 37.2, Carbohydrate 16.2, Fiber 1.5, Sugar 6.7, Protein 3.1
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tamoorchjutt
[email protected]These cookies are a little too sweet for my taste, but my kids love them.
Akash Shah
[email protected]I've never made shortbread cookies before, but these were so easy to make. I'm definitely going to make them again.
Rafiq Muhammad
[email protected]These cookies are the perfect balance of sweet and salty. I love the addition of the almonds.
Dedan Peter
[email protected]I made these cookies for a party and they were a huge hit. Everyone raved about them.
saqib saqi
[email protected]I'm not a huge fan of shortbread cookies, but these ones are really good. They're not too dry or crumbly.
Md Suhin
[email protected]These cookies are so addictive! I can't stop eating them.
CosmicLlama 7
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. Everyone loves them!
Vee Ck
[email protected]These Spanish shortbread cookies are the perfect treat for any occasion. They're delicious, easy to make, and look beautiful.
William Nkosi
[email protected]I was a bit skeptical at first, but these cookies really are amazing. They're so buttery and flavorful.
Renuka Ranasingha
[email protected]I love the simplicity of this recipe. Just a few basic ingredients and you have a delicious and elegant cookie.
Devan Ray
[email protected]These Spanish shortbread cookies are a hit! They're so easy to make and taste absolutely delicious.