SPANISH RICE TURKEY CASSEROLE
Everyone in my family loves this casserole, even my eighty-year-old grandparents who aren't big fans of Mexican food. Mild green chilies, tender cubes of turkey, tomatoes and lots of cheese make a mouthwatering filling.-Ann Herren, Pulaski, Tennessee
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute rice and vermicelli in butter until golden brown. Gradually stir in the water, tomatoes and contents of rice seasoning packets. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until rice is tender. , Meanwhile, in a large bowl, combine the turkey, corn, sour cream and 1/2 cup cheese. Stir in rice mixture. , Transfer to a greased 3-qt. baking dish. Sprinkle with remaining cheese (dish will be full). Bake, uncovered, at 375° for 20-25 minutes or until heated through.
Nutrition Facts : Calories 348 calories, Fat 16g fat (9g saturated fat), Cholesterol 78mg cholesterol, Sodium 937mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 3g fiber), Protein 22g protein.
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Abdimalik
abdimalik68@yahoo.comThis casserole is a great way to use up leftover turkey. It's also a great make-ahead meal. I like to make it on the weekend and then reheat it for dinner during the week.
john Dick
d.john@yahoo.comI'm not a big fan of turkey, but this casserole changed my mind. It was moist and flavorful, and the rice and vegetables were cooked perfectly. I'll be making this again soon!
Mwangi Alan
m.a23@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I like to serve it with a side of roasted vegetables.
Emma Collins
emmacollins26@yahoo.comI made this casserole for a potluck and it was a big hit. Everyone loved it. I will definitely be making it again.
Md Yousuf jaman
jaman.m@hotmail.comI'm always looking for new recipes to use my leftover turkey. This casserole is a great option. It's easy to make and it's always a hit with my family.
Amber Moran
a_moran@aol.comThis is a great recipe for a family meal. It's easy to make and everyone loves it. I like to serve it with a side of salad and crusty bread.
Daniek Garcia
g_d65@yahoo.comI'm not a fan of rice, but I loved this casserole. The flavors were amazing and the turkey was so tender. I will definitely be making this again.
Batool Musa
b_musa91@gmail.comThis casserole is a great way to use up leftover turkey. It's also a great make-ahead meal. I like to make it on the weekend and then reheat it for dinner during the week.
Kimbela Winston
kimbela.winston@hotmail.comI'm a vegetarian, so I substituted tofu for the turkey. It turned out great! The tofu absorbed all the flavors of the sauce and the rice was cooked perfectly.
Athula Pushpakumara
pushpakumara-a22@hotmail.frThis is a delicious and easy recipe. I made it for a potluck and it was a big hit. I will definitely be making this again.
alex robison
alex-robison@gmail.comI followed the recipe exactly and it turned out great! The only thing I would change is to add a bit more cheese to the top. Other than that, it was perfect.
Hawa Nantambi
n@gmail.comThis casserole was a bit bland for my taste. I think it could have used more seasoning. However, the rice was cooked perfectly and the turkey was moist. With a few tweaks, this could be a great recipe.
Landyn Maxie
m-l@hotmail.comI've made this casserole several times now, and it's always a hit. I love the combination of flavors and textures. The rice is fluffy, the turkey is tender, and the vegetables are crispy. I highly recommend this recipe!
Bir Lawad
l@hotmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I like to add some extra vegetables, like chopped bell peppers or zucchini, to make it even healthier.
Sathi Das
d31@yahoo.comI'm not a big fan of turkey, but this casserole changed my mind. It was moist and flavorful, and the rice and vegetables were cooked perfectly. I'll be making this again soon!
Maxamad Cismaan
c-maxamad49@gmail.comThis Spanish rice turkey casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.