SPANISH QUINOA
This recipe comes from Eden Organic Foods. It's a variation of Spanish or Mexican rice using quinoa.
Provided by Vino Girl
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Drain tomatoes and reserve juice.
- Heat oil and saute garlic and onions until translucent.
- Place the tomato juice in a liquid measuring cup and add enough water to equal 1 cup of liquid.
- Add the liquid to the sauteed garlic and onions; bring to a boil.
- Stir in the quinoa, pepper, and salt.
- Reduce to simmer, cover and cook for 15 minutes or until the liquid is absorbed.
- Stir in tomatoes, chili powder, and cumin; cook another 2-4 minutes until hot.
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Abu hannan
abu-hannan@aol.comThis recipe is way too complicated. There are too many ingredients and steps.
Munaem Islam
im@gmail.comI followed the recipe exactly, but my quinoa turned out mushy. I'm not sure what I did wrong.
Anro Du toit
t_a@gmail.comThis recipe was a bit bland for my taste. I think it could use some more seasoning.
Khanxada Kakar
kakar-k@gmail.comI'm not a big fan of quinoa, but I really enjoyed this recipe. The flavors were amazing.
Kayla Hahney
k.h@hotmail.frThis is the best quinoa recipe I've ever tried. It's so flavorful and satisfying.
Will Byers
willbyers83@yahoo.comI love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
lukyamuzi kennedy
kennedy@yahoo.comThis dish is perfect for meal prep. I made a big batch on Sunday and ate it for lunch all week.
Brina Bell
brina_bell@hotmail.comI'm always looking for new and healthy recipes, and this one definitely fits the bill. It's packed with vegetables and protein, and it's low in calories.
Ashley Lemar
a-lemar1@gmail.comThis recipe is a great way to use up leftover vegetables. I had some roasted red peppers and zucchini that I needed to use up, and this was the perfect dish.
Kamal Singh
s-k@yahoo.comI made a few substitutions to the recipe, but it still turned out great. I used brown rice instead of quinoa and added some black beans.
mermista
mermista@gmail.comI followed the recipe exactly and it turned out perfectly. The quinoa was fluffy and the vegetables were cooked to perfection.
Christian Okeke
cokeke@aol.comThis is my new favorite quinoa recipe. It's healthy, delicious, and easy to make.
bash madaras
madaras_bash@gmail.comI made this recipe for a potluck and it was a huge success. Everyone loved it!
SK REAN
rean_s63@hotmail.frThis dish was easy to make and packed with flavor. I loved the addition of the roasted red peppers and almonds.
ahmed shalaby
s-a35@hotmail.frI'm not a huge fan of quinoa, but this recipe changed my mind. The combination of spices and vegetables made it so flavorful and delicious.
Adnan Ali Khan
aadnan@gmail.comThis Spanish quinoa recipe was a hit with my family! The flavors were amazing and the quinoa cooked perfectly. I will definitely be making this again.