SPANISH POT ROAST
This is a recipe from a neat cookbook called, "Best Recipes From the Backs of Boxes, Bottles, Cans and Jars" by Ceil Dyer. It's another recipe I haven't tried, but would love to.
Provided by Recipe Junkie
Categories < 4 Hours
Time 3h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Brown meat in 1/4 c dressing.
- Add remaining dressing and 1/2 c water.
- Cover.
- Simmer 2 hours and 15 minutes.
- Add onions, potatoes and olives.
- Continue simmering 45 minutes, until meat and vegetables are tender.
- Remove meat and vegetables to warm, serving platter.
- Gradually add remaining 1/4 c water to flour.
- Stir until well blended.
- Gradually add flour mixture to hot liquid in pan.
- Cook, stirring constantly until mixture boils and thickens.
- Simmer 3 minutes, stirring constantly.
- Serve with meat and vegetables.
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Cynthia Mag
[email protected]This Spanish pot roast is a great dish for a special occasion.
sunny Sahil
[email protected]This Spanish pot roast is a must-try!
Lexi Allen
[email protected]This Spanish pot roast is a winner!
Omariay Anderson
[email protected]This Spanish pot roast is amazing!
Abd Man
[email protected]I love this Spanish pot roast! It's so easy to make and it always turns out perfect.
Bonsa Ziiya
[email protected]This Spanish pot roast is a great dish for a special occasion. It's easy to make and it always impresses my guests.
Rater Akash
[email protected]This Spanish pot roast is a must-try! The beef is so tender and the sauce is so flavorful. I served it with mashed potatoes and it was a perfect meal.
pratikshya tiwari
[email protected]This Spanish pot roast is a winner! The beef is cooked to perfection and the sauce is delicious. I highly recommend this recipe.
Usama Khoso
[email protected]This Spanish pot roast is amazing! The beef is so tender and the sauce is so flavorful. I will definitely be making this again.
shain islam
[email protected]I love this Spanish pot roast! It's so easy to make and it always turns out perfect. I love the way the beef just melts in my mouth.
Md Merajul islam Merajul
[email protected]This Spanish pot roast is a great dish for a special occasion. It's easy to make and it always impresses my guests. The beef is so tender and the sauce is so flavorful.
bri
[email protected]I'm not usually a fan of pot roast, but this Spanish pot roast changed my mind. The beef was so tender and the sauce was so delicious. I will definitely be making this again.
Usman Khan Niazi
[email protected]This Spanish pot roast is a must-try for any beef lover. The meat is cooked to perfection and the sauce is rich and flavorful. I served it with mashed potatoes and it was a perfect meal.
Susan J Hartzler
[email protected]I've tried many different Spanish pot roast recipes, but this one is by far the best. The beef is always so tender and the sauce is so flavorful. I highly recommend this recipe.
Prince Jay
[email protected]This Spanish pot roast is one of my favorite recipes. It's so easy to make and it always turns out perfect. I love the rich flavor of the sauce and the tender beef.
Naziru Sule
[email protected]I made this Spanish pot roast for a party and it was a huge success! Everyone loved it. The beef was so tender and the sauce was delicious. I will definitely be making this again.
Moses Uyanna
[email protected]This Spanish pot roast is so flavorful and easy to make. I love that I can just throw everything in the pot and let it cook. It's a great dish for a busy weeknight.
Polisa Mowor
[email protected]This was my first time making Spanish pot roast and it turned out great! The instructions were easy to follow and the dish came out perfect. I will definitely be making this again.
m mansoor
[email protected]I've made this Spanish pot roast several times now and it's always a crowd-pleaser. The meat is so tender and juicy, and the sauce is packed with flavor. It's a great dish for a special occasion or a weeknight meal.
Bradley b
[email protected]This Spanish pot roast was a hit with my family! The beef was fall-apart tender and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect comfort food meal.