SPANISH PAPRIKA MAYO SAUCE
Provided by Food Network
Time 10m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Put mayonnaise, vinegar, garlic, tomato and paprika in food processor and process until smooth; season with salt and pepper. Scrape into a bowl and stir in the parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Natnael Mekonnen
[email protected]I'm not a big fan of mayonnaise, but this sauce was surprisingly good. The paprika and garlic really balance out the mayonnaise flavor.
Rafi Firoz
[email protected]This sauce is the perfect way to add a little bit of spice to your meals.
Kingsley Tetteh
[email protected]This sauce is so easy to make. I always have the ingredients on hand.
Mary Ann Hensley
[email protected]I love the smoky flavor of this sauce. It's the perfect sauce for grilled meats.
Ross Dk
[email protected]This sauce is so versatile. I've used it as a marinade, a dipping sauce, and a salad dressing.
Mian Ahmed
[email protected]This sauce is a great way to add some flavor to your favorite dishes. I especially love it on grilled chicken or fish.
Abbas Mehar
[email protected]I've made this sauce several times and it always turns out great. It's so easy to make and it's always a hit with my family and friends.
Lindokuhle Sobanti
[email protected]This sauce is delicious! It's the perfect combination of sweet and savory.
Sohel Abid
[email protected]I love this sauce! It's so flavorful and creamy. I especially love it on chicken or fish.
Juanita Moll
[email protected]This sauce is amazing! I made it for a party and everyone loved it. It's so easy to make and it's so versatile. I've used it on chicken, fish, and vegetables. It's also great as a dip for chips or crackers.