The quasi-classic Spanish side dish known as judias verdes con jamon. I substituted bacon for the Serrano ham. From 500 All-Time Great Recipes.
Provided by COOKGIRl
Categories Pork
Time 15m
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- In a large pot of salted water cook the green beans about 5-6 minutes, only until just tender but still with some "bite".
- In a saucepan, heat the olive oil on medium heat and fry the onion for 5 minutes, until softened. Add the garlic and cook another minute. DO NOT burn the garlic!
- Drain the green beans well and add to the saucepan with the garlic. Cook, stirring constantly for 2-3 minutes. Stir in the crumbled bacon. NOTE: If using Serrano or Parma ham, add it at the same time with the garlic.
- Season with salt and pepper. Serve warm.
Nutrition Facts : Calories 231.3, Fat 20, SaturatedFat 4.7, Cholesterol 14.5, Sodium 185.1, Carbohydrate 10.2, Fiber 3.4, Sugar 4.5, Protein 4.8
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Ceriyah Scarlett
[email protected]I love this recipe! The green beans are always cooked perfectly and the bacon adds a delicious flavor. I also like that it's a one-pot dish, so it's easy to clean up.
Ssali Degucci
[email protected]This is a great recipe for a quick and easy side dish. The green beans are cooked perfectly and the bacon adds a nice touch of flavor.
Cuauhtli Xochitl
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the green beans and the bacon. I will definitely be making this again.
kaspa kay
[email protected]These green beans are delicious! The bacon adds a nice smoky flavor and the beans are cooked perfectly. I will definitely be making this dish again.
Alamin Tiktok live
[email protected]I love this recipe! The green beans are always cooked perfectly and the bacon adds a delicious flavor. I also like that it's a one-pot dish, so it's easy to clean up.
Mackenzie Foreman
[email protected]This is a great recipe for a quick and easy side dish. The green beans are cooked perfectly and the bacon adds a nice touch of flavor.
Danish Sheikh
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the green beans and the bacon. I will definitely be making this again.
Wael Kofey
[email protected]These green beans are delicious! The bacon adds a nice smoky flavor and the beans are cooked perfectly. I will definitely be making this dish again.
Mizan4561 Mizan
[email protected]I love this recipe! The green beans are always cooked perfectly and the bacon adds a delicious flavor. I also like that it's a one-pot dish, so it's easy to clean up.
Md Toslim
[email protected]This is a great recipe for a quick and easy side dish. The green beans are cooked perfectly and the bacon adds a nice touch of flavor.
RJ Kieta
[email protected]I made this dish last night and it was so easy and delicious! I used fresh green beans from my garden and they were so flavorful. I will definitely be making this again.
Subhas bhusal
[email protected]These green beans were a hit with my family! The bacon added a delicious smoky flavor, and the beans were cooked perfectly. I will definitely be making this dish again.