SPANISH GAZPACHO
Tomatoes and bell pepper meld magically in gazpacho, which gets body from bread and zing from orange juice. For more Spanish flair, garnish this soup with tapas-style toppings, such as chopped hard-cooked egg and sardines, tuna, or sliced cured ham like jamón Ibérico.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 2h20m
Yield About 5 cups
Number Of Ingredients 10
Steps:
- In a blender, combine bread, orange juice, and oil. Let stand until bread is soft, about 5 minutes. Add tomatoes, garlic, bell pepper, onion, vinegar, cumin, 1 tablespoon salt, and 1/4 teaspoon pepper. Purée until very silky and smooth, 2 to 3 minutes. Refrigerate until cold, at least 2 hours or, in an airtight container, up to 3 days. Season with more salt and pepper and drizzle with oil; serve.
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Rina Begam
[email protected]I've made this gazpacho several times and it's always a hit. It's so easy to make and it's so delicious. I love the way the flavors meld together.
Afzal Baloch
[email protected]This is the perfect soup for a hot summer day. It's so light and refreshing.
Arlain Williams
[email protected]I love this gazpacho! It's so refreshing and flavorful. I always make a big batch and keep it in the fridge for easy lunches and snacks.
Quinton does Stuff
[email protected]This gazpacho is a keeper! It's so easy to make and it's so delicious. I love the way the flavors come together.
Matthijs Baan
[email protected]I'm so glad I found this recipe. It's the best gazpacho I've ever had. I will definitely be making it again.
Khazir Hazat
[email protected]This is the perfect summer soup. It's so light and refreshing. I love the combination of flavors.
RXD
[email protected]This gazpacho is amazing! It's so flavorful and refreshing. I love the way the cucumbers and peppers add a little bit of crunch.
sinan bello
[email protected]I've made this gazpacho several times and it's always a hit. It's so easy to make and it's so delicious. I love the way the flavors meld together.
Collo Njoro
[email protected]This is the perfect soup for a hot summer day. It's so light and refreshing.
Shekh Samun
[email protected]I love this gazpacho! It's so refreshing and flavorful. I always make a big batch and keep it in the fridge for easy lunches and snacks.
Rafi Tunio
[email protected]This gazpacho is a keeper! It's so easy to make and it's so delicious. I love the way the flavors come together.
Merajuddin Kakar
[email protected]I'm so glad I found this recipe. It's the best gazpacho I've ever had. I will definitely be making it again.
iam angel Real
[email protected]This is the perfect summer soup. It's so light and refreshing. I love the combination of flavors.
Liberty Ledford
[email protected]This gazpacho is amazing! It's so flavorful and refreshing. I love the way the cucumbers and peppers add a little bit of crunch.
eboni campbell
[email protected]I've made this gazpacho several times and it's always a hit. It's so easy to make and it's so delicious. I love serving it with grilled chicken or fish.
Jinka Swamy
[email protected]I'm not a big fan of gazpacho, but this recipe changed my mind. It's so light and refreshing. I love the tangy flavor.
Nate
[email protected]This is the best gazpacho I've ever had! It's so smooth and creamy. I love the little bits of vegetables in it.
Lukman Garven
[email protected]I made this gazpacho for a party and it was a hit! Everyone loved it. It's so easy to make and it's so delicious.
Anobano Bano
[email protected]This gazpacho is incredible! It's so refreshing and flavorful. I love the combination of tomatoes, cucumbers, and peppers. It's the perfect summer soup.